At this time, Yun Mengdie also smiled and raised her glass and spoke.

"Haha, first of all, congratulations to the signature dish for such great glory, and also wish Mr. Shi a fortune. Haha, you may not know that Mr. Shi has caused trouble in the foreign capital market this time. The two markets have attracted more than 180 billion US dollars, totaling more than one trillion yuan!

Now the capital chain of countless companies in the capital market is broken, the bankruptcy of those who go off the building, and the whole thing is going to go off the building."

The bald uncle chuckled and raised his wine glass and said.

"Haha, thank you, thank you, let's take a sip of the soup as well. I'm also a billionaire now, hahaha."

Shi Xiaoxiao proudly picked up the wine glass and said to everyone.

"This time, the money should be enough for our Majiao to eat for a while. We will invest in the rest for our Xianyang City, and we should do real estate and other things. Come on, let's go and get the wool in five years."

Song Xing nodded with a smile.

"Yes, now everyone saves money quickly. After five years, let Mr. Ma and Mr. Shi take us to fetch the wool..."

...

In this World Chef Competition, almost everyone is a big winner in the signature dishes, especially Shi Xiaoxiao, who won 180 billion US dollars in just over twenty days and returned to China. Most of the 180 billion yuan will be spent on the construction investment in Xianyang City.

Moreover, she was alone and ascended to heaven, and the bald uncle, Song Xing and others also benefited from it.

And her value is almost more than Yunmengdie at this moment. Yunmengdie has a lot of money, but most of it is fixed assets that cannot be moved. Shi Xiaoxiao is the balance of the bank card.

Next, Shi Xiaoxiao transformed into the largest real estate developer in Xianyang City. However, she did not show up too much and worked as a waiter for Ma Tianyao in Zhaixing Tower most of the time.

Usually, he works at the bar while checking in. Some of his employees are crazy and can't figure out what Mr. Shi is like.

After the World Chef Competition, the signature dish took advantage of this opportunity to start its second major expansion.

Feng Lei took people to Japan for a team. After three years of hard work, he finally blossomed everywhere, opening signature vegetable branches all over Japan, making signature vegetable a high-end brand hotel in Japan.

Inoue Heisei was a little disdainful at first, but in less than five months, all the customers who booked in his store were cancelled. Later, let alone booking, he couldn't even receive the customers.

The food made by others' signature dishes is delicious, the price is cheaper than him, and there is no need to make an appointment. There are many types of food. Who would go to his store if you eat too much?

This time, his ranking in the world chef god is not as high as Feng Lei. He is still second in the year, and he is just a quarterfinal.

Guan Yulin was the second team and took people to the United States. In five years, he opened a total of 55 signature dishes. The signature dishes are even more famous in the United States than in China.

Because the competition is held here, the signature dishes bring them unprecedented shock.

Zhou Yufen led the team to Faguo, Wei Hong led the team to Yidali, Cong Feiyan led the team to Yindu, and Chen Mei led the team to Yingguo...

Tianyun Cooking Technology Vocational College has fully launched cooperation with signature dishes. Feng Lei, Luo Yu, Xu Huixia, Zhou Yufen and others will come back to class whenever they have free time.

Five years later, Tianyun Cooking Technology Vocational College has been renamed the Signature Dish Cooking Training College. Most of the teachers in it are chefs of signature dishes, and the students' internships are also in signature dish branches all over the world.

Although the World Chef Competition five years later did not reach the world that Ma Tianyao said was full of signature dishes, it also shocked all countries to lose their chins.

There are 276 teams participating in the World Chef Competition, of which 233 are from signature vegetable branches.

After entering the top 32, the thirty-one family was a signature dish, and there was also a French one. The chef was also a Chinese, and he was also acquaintance of Ma Tianyao!!!!

Renn had long been numb by Ma Tianyao's moves. He was ambitious to compete for the championship in the last few sessions. At the beginning of these two sessions, he had tried his best to enter the top 32.

As for Inoue Hirasai in Japan, after being squeezed and had no room for survival in Japan, she simply closed the shop and ran to the signature Chinese dish to find Ma Tianyao to become a disciple. Ma Tianyao directly handed him over to Jin Huimin. When the two former world chef champions met, they were all very moved...

At this time, the signature dish branches were already open all over the world. Ma Tianyao was in charge of Zhaixing Tower, Ling Yun, Jin Huimin, and Inoue Heizhai, who had won the signature dish of the world's chef god.

Feng Lei is the commander-in-chief of overseas expansion, and Tianyun Signature Vegetable Cooking Training Academy is the cradle for incubating chef talents for signature vegetable branches.

Everything went smoothly, people from all countries around the world's attitude towards signature dishes has also changed from acceptance to love, and Chinese Chinese food has also become the signature of high-end catering in every country.

One day, in the Zhaixing Tower.

Ma Tianyao took off her apron, patted Ling Yun's shoulder with a smile and said with relief.

"I can only teach you so much. I will depend on you in the future. In addition, this Zhaixing Tower will be taught to you from today."

"Master, you..."

"Haha, I have been cooking for more than ten years, and it's time for me to relax for a while."

"But……"

Ling Yun was transferred to Zhaixing Tower three months ago to follow Ma Tianyao to help the chef. Unexpectedly, there would be such a day, and this decision made her feel at a loss.

"Don't worry, you can do it. You are the world chef god now, and I will come back in the future. OK, come on."

Ma Tianyao patted her shoulder again, then walked to the bar and nodded at Shi Xiaoxiao. Shi Xiaoxiao understood and handed over the work to Qi Cuicui beside her, then looked around Zhaixing Tower and followed her out.

After seven years of development, Majiaao has completely changed its appearance at this moment. The vast streets, lush trees, groups of villas, and tall buildings.

But in the middle of these high-rise buildings, there is a brick-structured courtyard that still maintains the most primitive house of Majiao.

It was afternoon now, and the wooden doors in the courtyard were hidden. Occasionally, people in the village would show a respectful look when they passed by.

The cement courtyard's walls are all planted into grapes. The grape vines climb along the walls, and bunches of grapes are hung on the walls, which looks really artistic.

There are two trees planted on the left side of the yard, one apricot tree and one peach tree, but now the season is over and the fruits are gone long ago.

Under the shade of the tree, Ma Tianyao was lying on a recliner, and Shi Xiaoxiao was lying on another recliner.

There was a table between the two, with some desserts and fruits on it.

Shi Xiaoxiao opened his eyes in distractedly, looked at Ma Tianyao next to him, wanted to speak but held back again. After three or four times, he finally spoke.
Chapter completed!