To be honest, from the moment she stepped into the gate of Ma's garden, she felt like she had fallen into a vast and profound hole. She had no support, no scratching, and the soft bottom made her sink deeper and deeper. This feeling was true everywhere.

Never before.

So even though she was sitting at the banquet, there were too many things that she didn't understand.

Just like Zhang Dashao mentioned the word "wash the dust" just now, she asked Ning Weimin in confusion what he meant, did he want to take a bath?

This made Ning Weimin almost spit out a mouthful of wine from his mouth.

After coughing for a while, I could tell Qingzi that cleaning up means drinking and eating.

But Keiko Matsumoto was still puzzled and asked why she had to talk about washing the dust when it was clearly time to eat. Can she talk about eating when it was time to wash the dust?

Ning Weimin had no choice but to accompany him around slowly, giving him euphemistic expressions that popularized Chinese customs little by little.

Later, when I saw that she just refused to eat, I put a chopstick of vegetables on her small plate.

Matsumoto Keiko asked what kind of dish it was.

Unexpectedly, Mi Xiaohui, a naughty girl who deliberately teased Menzi, actually interrupted and said, "This is called ants climbing a tree and not growing old."

As a result, Matsumoto Keiko was frightened and her eyes widened.

Ning Weimin noticed the change in her expression, and quickly explained that it was just fried mustard with minced meat, and there were no ants in it. It was just called that, so feel free to eat it.

So it is conceivable that it was not easy for Ning Weimin to eat even half of this meal. He basically had no time to take care of Qingzi.

So when Miss Jiang Si saw him looking like a "model wife," she was too embarrassed to disturb him, so she went to congratulate Kang Shude instead.

"You're a really good apprentice. It's no wonder that you make Master Zhang envious. You do have some skills. Well, these two dishes are good. Especially the pine nut corn, which has a beautiful color and is easy to make. If only back then, this dish would have been

If you put it in Guishin, I'm afraid it will become a signature dish that attracts people to imitate. It seems that we are all getting older, which means that each generation is getting better than the other. I just don't know if you, the apprentice, are willing to

Teach me these two dishes and let me try them in the United States..."

It stands to reason that the master would not be unhappy when someone appreciates his apprentice so much, especially someone who comes from a well-known family and has seen the world like Miss Jiang Si.

But he didn't know whether it was because Kang Shude was still angry with Ning Weimin or because he couldn't see him being so attentive to Matsumoto Keiko in front of her.

When the old man heard others praising his apprentice, he was filled with disgust and disdain, simply following the saying "the smell is far away and the smell is near".

"Humph, that's good. The biggest problem with this kid is that he has no future. Can't you see it? He is greedy for pleasure and weak-willed, so he is not a person who can do big things. If I look at it, he is far worse than your son.

Your son got a doctorate in Western architecture overseas. This is a talent, and he is worthy of being a descendant of your Jiang family. If you look at him again, what are his real abilities? He only knows how to fall in love, eat, drink and have fun, and know a little bit.

It’s just opportunistic.”

The old man even frowned, and couldn't help but knock his index finger on the table, and Ning Weimin was angry from afar.

"Hey, you kid, those ears are just for decoration. Your fourth aunt is talking to you, can you be polite?"

At this moment, Ning Weimin and Matsumoto Keiko were shocked.
Chapter completed!