Chapter 289 Su Qi’s happiness (fourth update)

In the group information, Su Qi was educated a lot, which made Liu Qing feel particularly self-esteem.

He asked for this dignity in the kitchen.

With the excuse of teaching Su Qi to learn cooking, she asked her to learn step by step from baking rice.

The kitchen is fully equipped. When the cleaning lady was at home, she would cook food for herself in the kitchen. When it was a day of rest, Su Qi was too lazy to go out for dinner, so she would ask her aunt to make a serving for her.

That is, the cleaning aunt has not been here these days, so I have never used the things in this kitchen, but I have cooked instant noodles and dumplings.

Those kitchen utensils have only been used for a few days, just clean them a little.

Liu Qing originally wanted to do it himself, but she had lost face with Su Qi before, so she decided to let Su Qi do it and guide her.

Start with rice cooking.

There are quite plenty of reasons:

"You really don't need to cook normally, just eat outside. You have that financial condition. But during the epidemic, restaurants cannot open, so you have to learn to cook by yourself."

"In a short period of time, the epidemic will only become more and more serious, and the lockdown will only become more and more serious. You have to face such days for a long time. If you don't learn to cook by yourself and eat dumplings and instant noodles every day, you will say that your taste buds can bear it, but your body can't bear it."

"I can help you make this meal today, but I can't help you cook every day. You have to learn this yourself."

"The best way to learn is to do it directly. If I watch it here, I will point out what is wrong. After practicing it, I will basically master it."

Su Qi can speak well when she reasoned to him, but he can still do it.

Who can't reason?

Everyone just can't do it themselves.

He made a lot of sense, and Su Qi didn't object, and she really wanted to learn to cook by herself.

I didn't think that was a skill that needed to be mastered before. Even if I was studying abroad, my mother would accompany her to study and take care of her, so I didn't have to worry about this thing at all.

But during the epidemic, the restaurants outside are no longer open, so she can only learn to cook by herself.

Even if it is not delicious, it doesn’t matter. As long as you can eat it and ensure balanced nutrition is enough.

It's the first time I get it, it looks clumsy.

Here, Liu Qing finally found a long-lost sense of superiority.

He guided her to do this and that, and occasionally said, "Why are you so stupid?", and she felt so happy.

However, Su Qi has a good temper. When he told her about it, she just felt that she was indeed a little clumsy. She smiled apologetically and did not quarrel with him.

With so many such situations, Liu Qing even felt a little embarrassed.

There are quite a complete range of kitchen utensils in the kitchen. To be honest, some of them have never been used by Liu Qing.

He only knows the simpler ones.

I taught Su Qi how to cook with a rice cooker, and the most important thing is how much water to put.

Then, she taught her how to make fried pork with green peppers and fried eggs with tomatoes.

How to thaw the frozen pork, how to stir the eggs, how to cut the tomatoes, how much slice the pork, how much slice the green pepper, let Su Qi do it by himself, and he opens his mouth.

The only thing I did was to gesture when cutting vegetables that was not professional but still made up for it.

Let Su Qi do the rest by herself.

It is a little slow, but he doesn't care.

When putting salt on it, he suggested to Su Qi to try to add less salt. If it was too light, he could also pour some light soy sauce on it to remedy it.

If it's too salty, it's very troublesome.

He is not a good master, and the food he cooks is only edible, but he is already an expert in front of Su Qi.

Su Qi learned very seriously.

Although he looks clumsy, he does it very carefully and cautiously.

Liu Qing originally wanted to make things difficult for her, but when she saw her studying so hard, she suddenly felt a little ashamed.

——Talents with such high-education are studying so hard and hard to prepare food in a small matter. However, when he saw the company's information, he didn't even have the patience to write it down.

In comparison, I am too salty and a little bit unscrupulous.

Seeing Su Qi carefully learning to cook, and thinking about her negative attitude towards learning, she made a decision that was very important in his future life:

"Don't compare with her in the future!"

First, process all the ingredients before turning on the fire to cook.

When the rice cooker was cooked, the two dishes were fried, steaming.

Su Qi tasted both dishes, then screamed excitedly, and said, "It's all fried! It's delicious!"

Before, she and Feng Zhixuan tried to cook their own meals. They made a meal with raw rice, and there was no raw rice for one meal. They just put too much water, which was a bit like porridge and was very unpalatable.

Some of the dishes that are cooked are either fried or charcoal.

The taste is even more messy and difficult to swallow, and some people dare not eat it at first sight.

Now I have tasted both dishes, but they are cooked without being fried into charcoal and can be eaten.

This is a great success.

And if you taste it carefully, it not only tastes good, it is much better than instant noodles.

Although there was Liu Qing's guidance next to him, these two dishes were made by himself, which was also the first time in his life, and Su Qi was naturally happy.

Most importantly, this success also made her regain her confidence and feel that she could learn to cook.

At that moment, a thirty-year-old acting president of the group actually showed a happy smile like a child.

At that moment, her smile was very bright.

It was at that moment that Liu Qing's heart beat for no reason, and then he said intimately: "What a pity..."

"Come and see how it tastes." Su Qi said, then picked up a piece of green pepper and sent it to Liu Qing's mouth.

It is hard to refuse the kindness, so Liu Qing could only open his mouth to eat the green pepper.

The taste can only be said to be ordinary, it is a little worse than what he cooks himself, and it is only edible.

At first, Liu Qing didn't understand what was so happy about this smell.

But then I thought about it and I thought that I had eaten instant noodles for a few days, so I understood.

Then, I thought of another serious thing - "Didn't this chopstick taste like she just tasted? Now I have to pick up the food for me... rounding it up, wouldn't it be an indirect kiss?"

Looking at Su Qi again, it feels complicated.

"How do you think the dish I stir-fried tastes?" Su Qi looked at him with anticipation in her eyes.

Liu Qing could only nod: "It's not bad, it's quite delicious."

“I think it’s delicious, too.”

Su Qi laughed, and then picked up another piece of eggs from scrambled tomatoes and handed them to Liu Qing's mouth:

"If you try this again, I think it's so sweet and sour."

"There is her saliva on this chopstick..."

Liu Qing was silently thinking about this matter in his heart.

I still ate very obediently.
Chapter completed!