Otherwise, this net might only weigh a little over 10,000 kilograms.

It's quite a lot. In less than 24 hours since we came out yesterday, we have already caught 110,000 kilograms.

After he finished breakfast, he looked at his watch. It was past 7 o'clock, almost 8 o'clock. The sun was shining brightly in the sky, making him feel warm and cold at the same time.

The fishing net at the stern of the boat was like a long snake, slowly burrowing under the water. Until it disappeared, he climbed up to the helm and said hello to his old cousin.

"Abiao, how are you? Do you feel like you don't understand something? Are you having trouble getting it right or are you confused?"

"As for the sonar detection and the various small dots on the screen, tell me again..."

"OK……"

Ye Yaodong told him these technological things again to make sure he remembered them all before going to sleep in the cabin behind the cockpit.

The upper part was far away from the engine below, so the noise was slightly quieter. He put some cotton in his ears and felt more comfortable.

Anyway, as long as something happens, you can still hear the door being knocked harder. Now it's just to isolate the noise and have a better rest.

As soon as he took off his clothes, pants and shoes, his smelly feet shrank into the bed. He couldn't smell anything and fell asleep instantly.

I couldn't even smell my own feet.

Ye Yaodong didn't wake up until lunch time. All the workers on the deck had already gotten up to work there.

Looking from the top down, there are a bunch of big squid hanging below. As we are driving, the wind blows with the smell of squid, and it looks like it is half dry.

It should be about the same tomorrow. The weather is dry now, and it will shrink after drying overnight. It will be exposed to the sun again during the day.

The old watch saw him standing on the helm and coming out of the cockpit.

"Dongzi, do you want to open it for you?"

"Nothing went wrong in the past few hours, right?"

"No, it went very smoothly. In fact, it felt quite simple after I learned how to do it."

"Yeah, it's not difficult at first. You can understand it. Once you know how to understand it, it will be easy. If you don't know how, it will make you blind. You can continue to stay in there, work more and become more proficient. I will go to eat first."

"OK."

The tuna we asked them to cook in the morning was already sliced, and they were put into the basin very roughly, with the shadow of broken ice cubes still visible underneath.

The sauce was also mixed. He dipped his chopsticks casually, took a bite of the chopsticks, and added a little cooking wine and dried chili peppers. There was no mustard, so he had to make do.

He asked when he saw someone coming over, reaching out and randomly taking a piece of fish and stuffing it into his mouth.

"When were you sliced? Should the rest be refrigerated or frozen?"

"I just finished my busy work and took some time to cook and sliced ​​some meat. I cut half of the meat and put it in the refrigerator to continue slicing it later. The remaining half was frozen. They said there was too much fish and I would definitely not be able to finish it.

, I’m still thinking about the shredded squid that’s still drying there.”

Ye Yaodong also turned to take a look, reached out and pinched it, "It's early, the meat is too thick, and it will have to be dried for another day tomorrow."

"If you are in a hurry to eat it, you should cut it into strips. It will dry faster this way. If it is such a big one, it will not be so fast if you hang it whole to dry it?"

The worker scratched his head and said, "It's so busy. There are few manpower at night. Haha, just keep it simple. I'll get the scissors and cut them into strips."

"That's okay too."

He took it to the tip of his nose and smelled it again. It had a strong smell of sea, and that was it.

"Brother Dong, you should eat first."

"Um."

He ate tuna sashimi first, and sometimes he didn't eat it for a long time and still thought about this bite.

What's more, this was just caught, and the blood was bled immediately, and then it was kept fresh and sliced ​​into sashimi.

Just looking at the fish meat, the color is tender and shiny, the meat is firm and firm, and there is no fishy smell.

It is difficult to eat such fresh food on the shore. Basically, the meat is loose, light and dull, the taste is sour and has no umami, and is slightly fishy. It is almost impossible to eat without dipping it in mustard soy sauce.

Now there is a hint of freshness and sweetness in the entrance, and it has a unique flavor whether eaten directly or dipped in sauce. I ate it often on the ship in my previous life.

But he still couldn't eat too much sashimi. After all, it was raw and had to be eaten appropriately, so he only took a few bites, focusing on cooked food.

"Brother Dong, Brother Dong, we caught a big turtle..."

"What kind of turtle is it? When did you catch it?"

"Now, they saw a turtle following the fishing boat, so they tried to catch it, and they actually caught it."

"Let me take a look." Ye Yaodong followed him with his rice bowl in hand, "Let him go free."

"It's quite a big one, almost as big as a washbasin, but it makes me roll my eyes."

There is another one, probably around two o'clock. It's too late to write. I'll add another one later, but it still counts the day before.

"Presumptuous! I am an immortal cultivator!"

Introduction: The upper nine streams include Confucianism, Taoism and Buddhism, and the lower nine streams are craftsmen.

But troubled times came.

Immortals are not immortals, demons are not demons, monsters are not monsters, and Buddhas are not Buddhas.

Fortunately, Lin Ke is here.

All the skills of witch doctors, musicians and musicians are used, integrating the supreme cultivation method.
Chapter completed!