Chapter 170 A new beginning

Is it going to start? He is not ready yet. I don’t know if he tells his master that he will be mentally prepared again. I don’t know if his master can agree.

Just as he was about to talk to Yunsu, he heard her say, "Use eggs to make a dish or staple food you are best at, and then make some perilla drinks."

Eggs were the first food she made when she came to this country.

Accepting apprentices is a new beginning, and you should eat another dish made of eggs.

Perilla drink was the first drink she made after she came to this country, so she decided to use Perilla drink for tea.

She can taste the taste of the dishes. If the taste is right, she can taste the perilla drink and the eggs in the dishes.

After saying that, Yunsu walked aside, "The ingredients are all in the refrigerator, and now it can be started."

Ouyang Jiarui took two deep breaths and stepped forward to open the refrigerator.

There are indeed a lot of ingredients in the refrigerator, and they are all packed in fresh-keeping boxes, and the whole refrigerator looks very neat.

He took out the egg first, then watched the egg start to choose the vegetables he needed.

He originally wanted to cook an egg or stir-fry an egg, but if he only made an egg, it seemed too perfunctory.

Doing something else, he is afraid that he will perform abnormally now.

Thinking that it was morning and the master probably hadn’t eaten breakfast yet, it was not good to be too greasy, so he decided to make tomato and egg noodles.

However, the perilla drink was a bit difficult. He had only drunk the perilla drink and eaten perilla leaves, but he really didn't know how to do it.

But giving up before he could do it, this is not his personality. Now, he can only do it with a tough guts. What is the final result? He can only leave it to fate.

He took out the tomatoes and took out a little more perilla leaves.

If this perilla drink is not cooked, it must be soaked in hot water. The weather is not suitable for drinking hot ones now, so he decided to make perilla drink first.

He placed the perilla leaves under the faucet and cleaned them one by one, very carefully.

Yun Su shook his head helplessly. He was still shaking when washing the perilla leaves. When making the eggs, the eggs would not be shaking and spilled out by him.

After washing the perilla, Ouyang Jiarui was not so nervous, but his hands still couldn't control themselves.

He doesn't know how to make perilla drinks, but he has made tea. The way to make perilla drinks should be similar to that of tea, right?

He pulled some kitchen paper and spread it on the chopping board, put all the perilla leaves on it, and used the paper to suck the moisture away.

Then, he put the perilla leaves in a pot and fry the perilla leaves dry on a low heat.

He looked at Yun Su, "Master, do you have a cup?"

Yunsu straightened up, walked to the side, and took out six cups from it.

Ouyang Jiarui: "Master, one cup is enough."

He didn't know if he could succeed, so he only did so many cups. If he failed all of them, wouldn't he make the master even more angry?

If you fail, it is better than if you fail six, right?

Yunsu: "Not enough, I have a cup, a cup of Duoduo, a cup of Yunleizhao, a cup of Leiyun, a cup of Li Hai, a cup of you, a cup of six cups. I just saw it, the perilla leaves you fried can not only make six cups perilla drinks, but also seven cups are fine."

Ouyang Jiarui widened his eyes. Why are there so many people here with Master!

"Okay, okay, but I..."

Before he finished speaking, he was interrupted by Yun Su and said, "Stay on."

Ouyang Jiarui pursed his lips and sighed: "Okay."

While putting the perilla leaves in the cup, he said in his heart: "I hope the ancestor of the chef will bless him and let him succeed in one go. Even if he doesn't succeed, don't let them eat bad stomachs."

This is not his own home, and he doesn't know where the utensils are, so he feels embarrassed to keep asking Yunsu.

So he washed the pot that had just fried perilla leaves and poured a lot of water into it.

After the water boiled, he filled the water in a cup where the perilla leaves had just been put.

When the water hit the perilla leaves, his heart instantly sank to the bottom of the valley.

The nervous mood that I finally relieved was tense again.

If it is broken, why is the color of this perilla drink not purple?

He quietly turned his head to look at his master, and saw that his master's expression had not changed, he was even more unsure.

But now that things have come to this point, you can only make mistakes.

The final result depends on whether the fate between him and his master is deep.

After washing the tomatoes, Ouyang Jiarui looked at Yunsu, "Master, do you also need to make six bowls of what I will do next?"

Yunsu nodded, "That's right."

Ouyang Jiarui was slightly stunned and wailed in his heart: "It's so difficult!"

He cut the top of the tomato into a cruciferous knife and drizzled the hot water that had just been boiled down from the top of the tomato.

When cutting tomatoes, his hands trembled very seriously, which almost cut his hands when cutting a small flower knife.

Yunsu frowned. Could this child have any physical problems?

When I first met him, I never saw his hands trembling.

Although chefs help the chef without cutting vegetables by themselves, in the early stages, they must have to do all these small things by themselves.

My hands are shaking so badly, how can I cut vegetables in the future!

Ouyang Jiarui peeled the scalded tomatoes. When she was peeling, she almost threw the tomatoes to the ground several times because of her nervousness.

He took a few deep breaths, and then continued to act after his mood calmed down a little.

He cut the tomatoes into rice-thick slices, and then diced the tomato slices.

Yun Su, who was watching from the side, shook his head helplessly, "Your knife skills are not very good."

Just cut some diced tomatoes, but they can even cut them in different sizes.

She couldn't imagine what would happen if she had sliced ​​it.

Ouyang Jiarui shook and smiled awkwardly, "I will practice well."

He knows how to cook and does a good job, but he has never practiced this knife skills.

He thought that the tomatoes were cut well, but he didn't expect that his master would see so soon that his knife skills were not good.

Alas, Master is worthy of being a master, he is just a professional.

Yunsu responded softly: "Yes."

Ouyang Jiarui put the cut tomatoes into a bowl, then add a little oil to the pot, and after the oil is hot, add the cut tomatoes.

The slightly cool tomatoes burst out with juice when they touched the hot oil pan.

Ouyang Jiarui stir-fry the tomatoes with a spatula. He did not rush to add water to the pot, but waited for the tomato soup to come out before adding water to the pot.

Yunsu nodded. He was indeed a good cook.

He waited for the water to boil for a while before adding the noodles.

He doesn't know how to make hand-rolled noodles himself, so he can only use noodles instead.

If it weren't for the noodles, he would never make tomato and egg noodles.

Put the noodles in the pot to prevent the noodles from sticking together. Ouyang Jiarui quickly dispersed the noodles with chopsticks.

After confirming that the noodles would not stick together, he beat the eggs into the bowl and stirred them with chopsticks.

Thanks for the monthly tickets ~

Thank you for your recommendation vote ~
Chapter completed!