Chapter 144 Entering the top ten! Finally I can cook on the stove!(2/2)
Guo Weidong, who was originally proud of the fragrant pig ingredients, lost his temper at all this time.
I was still annoyed that I could only get second place.
Now it's better, I can't even get second place.
After elimination.
Lin Xu and other eight people successfully advanced.
The remaining players will enter the rematch and start competing for the two top ten spots.
Get off the field.
Shen Jiayue hugged Dundun and walked over:
"Are you tired? I just realized today that you know so much."
"I'm not tired, these are just trivial tricks."
Lin Xu took Dundun into his arms, then took out his mobile phone and contacted Song Tiantian and Niu Chuang respectively to learn about the situation in the store.
After learning that everything was normal in the store.
He then hung up the phone.
I carried Dundun to the lounge next to the banquet hall and prepared to rest for a while and put some things on my back, because after the Easter match is over, I have to go in to participate in the top ten competition.
Fortunately, after the top ten games, you can use the stove, and the content of the game will be broader, instead of just surrounding the chopping board like now.
I just sat down in the lounge.
Wei Qian walked in carrying a large plate of freshly cooked charcoal-roasted fragrant pig and some other food on a tray.
"Come on, buddy, eat some meat dumplings. There are biscuits here. If you feel tired, you can wrap them in the biscuits and eat them."
Lin Xu asked curiously:
"You are quite familiar with this place. Where did this come from?"
"I am the chef in Building No. 1. This is my territory. How can I not be familiar with it? Is this your cat? The little guy is fat and looks really energetic."
Wei Gan was a local cook. He sat down and chatted with Lin Xu while eating charcoal-grilled fragrant pig.
The pork marinated with garlic and various spices is grilled over charcoal fire. Take a bite and the pork skin will be crispy on the outside, while the pork on the inside will be tender and juicy.
And because it was roasted over low heat, the meat inside has even fallen off the bones.
"Isn't this the pork we decomposed?"
"No, this is marinated before the game starts. Does your cat eat this meat? How about I get him some other meat?"
Lin Xu pinched a piece of pork ribs and placed it in front of Dundun.
The little guy actually squatted down and started eating. After eating two small pieces, he jumped onto the window sill, looked at the scenery outside, licked his paws and started to wash his face.
While eating.
Guo Xinghai walked in.
"What do you think will be played in the top ten games later?"
This question...
Wei Gan said:
"Get rid of the ones that take a long time, get rid of the tedious ones, and get rid of the ones that don't look good and don't show off your cooking skills. The competition items later will most likely be short and quick dishes."
Lier is such a Lier, but before the competition, who would have thought that the main judge would use a curled kitchen knife to demonstrate his knife skills? Who would have thought that the content of the third round of the competition would be to carve up a whole pig?
After replacing Geng Lishan as the chief judge.
Everything has become difficult to guess.
When they were almost done eating, Wei Gan took the remaining meat to the kitchen.
Waiting to come back again.
There was a shocked expression on his face:
"I don't know if it's because of the competition or something else, but the occupancy rate of the restaurant in Building 1 actually exceeded 60%. This was only possible on holidays in the past."
The restaurants in Diaoyutai are different from Linji Food.
The average person here is 2,000 to 3,000, and the food here is of high quality.
If the occupancy rate reaches 60%, the sales of one meal will be almost hundreds of thousands.
Lin Xu glanced at Dundun who was still washing his face on the windowsill.
Are you attracted to this little guy?
This ability to attract wealth is truly well-deserved.
After resting for about twenty minutes, Lin Xu and the others returned to the competition site again.
The results of the rematch have come out, and the top ten have been produced.
It's time to compete with real cooking skills.
The chopping boards at the competition site have been removed, and now all the players are standing in front of the stove.
Next to the stove is a shelf with various ingredients placed on it.
Chief judge Geng Lishan said:
"The top ten have been produced, and the next step is the stove competition. All contestants are asked to choose the main ingredients according to the rankings in the previous round. You can only choose the same one, so please consider it carefully."
Choose one main ingredient?
Lin Xu, who scored first in the last round, came to the shelves and saw beef, seabass, carp, whole chicken, ribs, pork belly, prawns and other ingredients placed on it.
Which one should you choose as the main ingredient for this round of exams?
Lin Xu thought for a moment.
I picked the lively bass.
When Guo Weidong in the audience saw Lin Xu's choice, he immediately thought that his nephew would be fine.
I actually chose seabass. Are you planning to make steamed seabass?
Great, I finally hit my nephew’s gun.
But when he was feeling proud, he thought of Lin Xu's previous achievements, and a thought came to his mind:
This young man...isn't he also good at Cantonese cuisine?
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Chapter completed!