Font
Large
Medium
Small
Night
PrevPage Index    Favorite NextPage

Chapter 214 Make some shrimp cakes for midnight snack! Shen Guofu: Yueyue is such a filial child!(2/3)

I'm embarrassed to point you out.

I never expected that there is a greedy sister-in-law in the capital and a greedy cousin back home.

They are all people who would rather be single than have their mouths be wronged.

When Shen Baobao heard that shrimp cakes were being made, he also came over aggrievedly.

The originally beautiful white T-shirt turned into a muddy outfit, and she couldn't beat the instigator, which made Stepmother Shen very angry, so she could only choose to turn her anger into appetite.

"Is it difficult to make shrimp cakes?"

Baby Shen plans to write it down and send it to Aunt Liu so that she can make some for her parents to try at home.

Well, after all, I am my parents’ caring little cotton-padded jacket.

"It's not difficult to do, it's very simple."

Lin Xu took some water into the basin and washed the small river shrimps in the basin.

These shrimps are very small, and it is impossible to pick the shrimp threads. We can only wash them twice more to remove as much dirt as possible from the surface of the shrimps.

Rinse and drain.

Place the small river shrimp on the chopping board and cut it with a kitchen knife.

"Why do you need to cut it?"

Chen Yuanyuan became a little curious.

She didn't plan to learn it originally, but since her cousin said it was easy, she decided to learn it.

Just enough to deal with my mother.

Lin Xu said:

"If you don't cut these small shrimps, the shrimp shells will explode when you spread the cakes later, causing the cakes to be unsightly and may even fall on your face."

There is no need to chop the river shrimp too finely, just cut it slightly and put it in a basin for the next step.

Put some green onion and ginger water, salt, and an egg into the basin, stir evenly, then add some low-gluten flour and stir into a slightly thick batter.

When everything is ready, put the pan on the stove.

When the pan is hot, apply a layer of grease on the bottom of the pan, then use a spoon to scoop up the batter and spread it on the pan, placing half a spoon every few centimeters.

After the pan is completely covered, use a spatula to carefully spread it out into pieces of flatbread made of shrimp meat.

Soon.

The batter in the pot gradually solidified and took shape, and the small river shrimp inside also turned an attractive red color.

Lin Xu smeared oil on the surface of the cake, then turned the cake over and continued frying.

When both sides are golden brown, use a spatula to carefully transfer it to a plate, and then start frying in the next pan.

"It smells so good."

“Fresh and fragrant, looks delicious.”

Shen Baobao and Chen Yuanyuan didn't care about burning it at the moment. Each of them picked up a piece, put it to their mouths, blew on it and then put it into their mouths.

"Click..."

The crispiness in the mouth immediately aroused their appetite.

The appetite that was originally full also gave me a feeling of "help me up and I want to continue working".

"Wow, delicious!"

Baby Shen sighed in admiration, picked some off the plate and happily went to the restaurant to give them to Chen Meijuan:

"Mom, try it quickly, these shrimp cakes are delicious."

But when she saw Dundun in Chen Meijuan's arms, she immediately narrowed her eyes.

You stinky kid, don’t fall into my hands!

Dundun blinked slightly and looked cute at her stepmother.

Shen Baobao: "..."

Wow, why am I even more angry!

Returning to the kitchen again, Lin Xu’s second pot is almost ready.

Chen Yuanyuan was holding the restaurant’s take-out box and was filling the box with shrimp cakes. She was obviously preparing to pack some.

Lin Xu said:

"Sister Yuanyuan, if you eat so much at night, be careful and you may become fat."

Chen Yuanyuan raised her hand and hit her cousin:

"It's your fault that you're so fat. Who asked you to make the food so delicious? Besides, don't you guys eat at night? Why don't you worry about being so fat?"

Chen Yuanyuan just finished speaking.

Suddenly it occurred to me that my cousin and my sister-in-law live together.

I immediately felt like my face was covered in dog food, and even the shrimp cakes in my lunch box became less attractive...

Ah ah ah ah, my stinky brother will spread the dog food.

It really pisses me off!

She didn't wait for Lin Xu and Shen Baobao, and drove a commuting four-wheeler back alone.

Lin Xu was very confused:

"Sister Yuanyuan, why did you suddenly act like this?"

"I don't know, my sister Yan also liked to be so irritable suddenly. It's probably a common problem among older single women."

The young couple completely didn’t realize that it was because of their own fault.

He even conducted a serious analysis.

After making the shrimp cakes, Baby Shen took a photo and sent it to Aunt Liu, and asked:

"Aunt Liu, this is the shrimp cake made by my husband. I will send you the recipe later. If you have time, remember to make some for my parents to try."

Aunt Liu just cleaned the kitchen and replied after seeing the picture:

"Okay Yueyue."

While she was replying to the message, Han Shuzhen came to the kitchen with a tea cup, planning to boil some corn silk water for Shen Guofu to drink.

After Aunt Liu saw her, she quickly clicked on the picture sent by Shen Baobao to show her:

"Director Han, this is what Yueyue just sent, so I have time to make it for you two. Will you have dinner at home tomorrow night?"

Han Shuzhen didn't care at first.

But after seeing the crispy pancake and the red river shrimp wrapped inside, my appetite was immediately aroused.

Just at this moment, Shen Baobao sent another message:

"This shrimp cake can be eaten with salt and pepper, chopped pepper, or tomato sauce. Anyway, it can be sweet or salty, fragrant or spicy, it is very versatile."

Versatile?

Seeing this news, Han Shuzhen imagined the taste of shrimp cakes and couldn't help but swallow her saliva.

I originally thought that these two days of light eating would be healthier.

But seeing the shape and color of this shrimp cake, Director Han was immediately greedy.

She thought for a while and asked:

"Sister Liu, can I still buy river shrimp now?"

Aunt Liu was stunned:

"At this moment? It should be okay... Then I'll go buy it now and let Xiaoxu guide me remotely. It just so happens that you and Mr. Shen can help check it."

"Okay, then go buy some river shrimp and try it. If it tastes good, you will have another dish to entertain guests at home in the future."

Wait until Aunt Liu leaves.

Han Shuzhen returned to her room a little crazy.

Ah ah ah ah, this stinky girl, did you send this here on purpose to make people think?

With an unhappy look on her face, she said to Shen Guofu, who was lying on the sofa playing Lianliankan:

"Old Shen, you really gave birth to a good daughter!"

Shen Guofu: "..."

When you were a kid, didn’t you always say that Yueyue looked like you?

He stood up and asked:

"What's wrong with this?"
To be continued...
PrevPage Index    Favorite NextPage