"The host assisted "Eating World" to win the ratings championship for the same period, completed the side mission [Full Crocodile Feast], and obtained the excellent cooking technique - Whole Crocodile Feast."

Tsk tsk, finally got it.

When you are not busy, you can buy a farmed crocodile from Lao Huang, and then make a full crocodile feast for everyone to try.

But forget it today. Today there are roasted whole lamb, braised prawns, and a bunch of other dishes. Even if you make crocodile, I guess everyone won’t be able to eat them.

The programs of "Shi Wei Ren Jian" are not long, each episode lasts about ten minutes.

Soon, a preview of the next program came from the living room.

When she saw that the next program was fried chicken with soy sauce, Mrs. Shen said with a smile:

"This dish is so good. When Guofu was a child, he was always greedy for other people's shredded pork with sauce. I bought some cheap chicken breast and cooked it with sauce for him to eat. It wasn't until he graduated from high school that he felt something was wrong..."

Everyone in the living room laughed.

But he was smiling and full of admiration for Shen Guofu, who couldn't eat diced chicken or tenderloin.

This man, who had never even eaten tenderloin since he was a child, eventually started his own business. Not only did he live in a luxurious single-family villa, he also became a role model for his relatives.

She shook Lao Shen's hand hard, and when she thought of the poor days in the past, Han Shuzhen felt inexplicably distressed for her husband.

Seeing that the atmosphere was a bit solemn, she stood up and said:

"I'm going to ask Xiaoxu to make this dish and compete with our old lady's cooking skills."

Mrs. Shen immediately waved her hand after hearing this:

"Then I will definitely lose. Who can compare with our Xiaoxu's craftsmanship? Last time we got engaged, the state banquet masters at Diaoyutai kept praising Xiaoxu."

Every mouthful is Xiaoxu, and the words are full of pampering.

But no one found it awkward, because Lin Xu’s craftsmanship was indeed worthy of such praise from the elders.

Chen Yan shouted in the direction of the kitchen:

"Brother-in-law, didn't you record three dishes? What's the other one?"

“Stir-fried mutton with green onions!”

"Can you give us a taste? My parents haven't tried it yet."

"No problem!"

After hearing Lin Xu's answer, Mr. Chen immediately picked up the wet wipes on the table and wiped his hands. He had to endure it because there would be better dishes later.

I really didn’t expect that while I was busy moving at the company for a few days, I missed so many delicious food.

However, it will be closer to Yingchun Street in the future, and it will be more convenient than my cousin going to the store. When the time comes, as soon as my brother-in-law prepares delicious food, he will rush there as soon as possible. If you don’t believe it, you can still miss it!

While she was thinking happily, her mother Shen Guofang said angrily:

"If you want to eat, you can eat it by yourself, and you order food in the name of me and your dad. If you have the ability, find a boyfriend like Xiaoxu to help us gain some face."

Chen Yan: "..."

Why did I forget to keep silent in front of my relatives?

Isn’t this usually something that a cousin of Sappushi does?

The young couple must have been offended by the roasted suckling pig.

In this case, it’s not too much to ask my brother-in-law to cook roast suckling pig for me twice, right?

"I'm going to the kitchen to see if anyone needs help..."

After Chen Yan wiped her hands, she immediately sat up from the carpet and walked into the kitchen.

Well, based on years of experience, if you don’t leave at this time, your mother will continue to scold you, and then your relatives will jump out to break up the fight, and the focus of everyone’s debate will instantly turn to the matter of finding a partner.

Then my mother and relatives gave me some earnest persuasion, probably mixed with my father’s sighs, and finally expressed my longing for my future son-in-law by praising my brother-in-law.

As the most educated sister in the family and the second most beautiful, I have figured out your tricks a long time ago!

So if you leave at this time, you can interrupt my mother's spellcasting in an instant.

Walking into the kitchen, she pretended to put on an apron, looked at Lin Xu and asked:

"Brother-in-law, which dish is ready now? Let this 33-star Michelin chef help you taste it."

Ever since they learned how to make fruit cheese, Chen Yan and Shen Baobao have regarded themselves as chefs.

When chatting with my family, I always have an attitude like "This is a matter for our chef circle, you outsiders don't understand".

"Yanbao, does Michelin give you stars based on your age?"

Shen Baobao walked in with an empty plate and teased Chen Yan. Then he saw Lin Xugang making the spicy shredded chicken that his father-in-law highly praised, so he leaned over and opened his mouth:

"Come on, come on, feed me."

"It's a bit hot. Let me blow on it first and then feed you."

Seeing the disgusting actions of her cousin and brother-in-law, Chen Yan suddenly felt that it would be good to be criticized by her relatives outside. It was better than being slaughtered by this unscrupulous couple.

Just as she was about to leave and take a look at the roasted whole lamb outside, she suddenly thought of something serious:

"By the way, brother-in-law, the cost of the live broadcast has arrived, as well as the money your master rewarded Wu Kexin during the last competition. Don't forget to go to the company to settle it when you have time."

Has the money arrived?

Lin Xu put the spicy shredded chicken into Shen Baobao's mouth, and then asked:

"Approximately how much is it?"

"That Die Lianhua reward is relatively large. The income from your live broadcast room plus the reward from Wu Kexin's live broadcast room is almost 100,000, but tax will be deducted. The specific amount will not be known until the tax is deducted."<

/p>

Ouch!

Isn’t this surprising?

Lin Xu originally thought it would be good to have one or two hundred thousand, but he didn't expect so much.

After the money arrives, the points from the last overdraft should be made up, and there may even be some points left.

When the time comes, save up and quickly exchange a teaching and training mission for Ji Minghui to upgrade his excellent hand-rolled dough skills to a perfect level.

After all, it is the future pillar of the pastry department. It would be very disappointing if we cannot make perfect hand-rolled noodles.

Moreover, the old customers are used to eating the perfect hand-made noodles made by themselves. If the new store only offers excellent noodles, they will definitely be disgusted by them, and the reputation that Linji Food has finally built up will completely collapse.

While the kitchen was busy, the popularity of Lin Ji's food topic online soared again, even reaching seventh place on the overall topic list in Yanjing area.

Below the topic.

New fans and old fans who watched the TV show enthusiastically discussed Lin Xu’s braised prawns.

This chapter is not over yet, please click on the next page to continue reading!

Menopausal little loli: I can’t accept the fact that braised prawns that I have eaten for decades are wrong!

Uncle’s fairy stick: Indeed, I really didn’t expect that braised prawns would be made like this.

Blind taxi driver: [Picture] I am buying shrimps in the supermarket, and the people in line in front are also buying shrimps. Boss Lin has invisibly boosted the sales of aquatic products in the Yanjing area.

It’s clean and hygienic. Brothers: I just went downstairs to buy shrimps at the community supermarket and was told that they were sold out.

I eat, therefore I am: I bought two boxes of fresh bamboo shrimps. When I bought them home, I realized that I bought them too much for my mother, so I support citywide express delivery.

Braised fish all day long: Give it to me, I want it. As a food lover, I want to try new cooking techniques. When I’m ready, can I post it here for Boss Lin’s advice?

Lin Daiyu uprooted the weeping willow: Yes, Boss Lin often comes over to correct homework.

High Priest of Miao Miao Cult: Hey, Sister Lu, why don’t you have Brother Aityong today?

Lin Daiyu pulled out a weeping willow: He is currently lying dead in the fighting arena of our club. Before he came, he said he could beat me to the point where I would kneel down and beg for mercy, but after a few punches, I almost knelt down and gave him artificial respiration.
p>

High Priest of Miao Miao Cult:?

Braised fish all day long:?

I eat, therefore I am:?

……

After the meal, Lin Xu sat on the sofa in the living room and watched the topic of Lin Ji Food. Unexpectedly, the popularity of the topic has increased so much. It seems that being on TV is the right step.

While I am not busy recently, I have to film as many episodes of the program as possible to promote Linji Food as much as possible.

Let the topic of Linji Food steadily increase in popularity.

Only in this way can the popularity of the topic reach the first place within the specified time, complete the task, and get the reward.

After browsing around, he took two sips of tea, then got up and went upstairs to change his clothes, and then go to the basement to continue playing billiards with his father-in-law.

Sunday morning.

Lin Xu and Dou Wenjing sat side by side in a taxi and went to the 4S store to pick up the car.

After arriving, after completing the formalities, Lin Xu got into his obsidian black BMW X5. The lengthened body looked more domineering.
To be continued...