There is no secret to frying this kind of fish pieces, just fry them in 60% oil at a warm temperature.

Fry until the fish pieces float and the surface becomes brown, take them out of the pot and place them on a tray.

The fish pieces cannot be soaked in the sauce at this time, because soaking them too early will taste bad. Soak them when they are most delicious, then take them out and eat them directly.

In order to achieve this goal, fry the fish pieces again when the meal is ready, soak them in the sauce for a few minutes, and then serve them directly on the table.

It just so happens that the fish pieces were fried a little short of heat, and they will taste better when they are re-fried.

After finishing all this work, Dou Wenjing and the others also came.

Lin Xu took a few people to the private room upstairs, asked for a pot of tea and some snacks, and said straight to the point:

"I'm going to let Ziqiang Shengjian make some hot drinks. What do you think is better?"

There are three options for serving hot drinks. One is to set up a hot drink production center in the filling workshop, and prepare all the hot drinks directly into disposable cups, seal them and deliver them to various branches.

You only need to use a rice cooker in the store, turn on the keep warm mode, and put these hot drinks in to keep them warm.

This method has many advantages, such as convenience and speed, and no need to increase manpower in the store.

But the shortcomings are also obvious, that is, it is not of high quality, and it is not good for the hot drink to be heated for too long after being put into the cup.

The most important thing is that the cup filling and sealing production line for hot drinks is relatively expensive and is not suitable for stores.

The second is to prepare all the hot drinks in the workshop and then deliver them to various stores in thermal buckets.

As long as a water dispenser and milk tea sealing machine with heat preservation function are placed in the store, the job of selling hot drinks can be done well.

The third type is made in the store.

Stores need cooking machines, sealing machines, raw material cleaning machines, steaming cabinets, etc., which require high space, and they also need to hire a person to be responsible for this.

After analysis, everyone chose the second option.

This method of processing and sending it to the store can not only ensure the efficiency of the store, but also effectively prevent store employees from changing jobs.

It's useless even if others poach people away. The front-line employees have no grasp of the basics of production and are just salespeople.

As for the people involved in the production, you can't see them at all. Even if you want to poach people, there is no place to start.

After choosing the method, Lin Xu asked:

"Next, it's time to discuss the choice of hot drinks. The first is yam. It was because of yam that we decided to serve hot drinks to Ziqiang Shengjian. In addition to yam juice, do you have any other suggestions?"

This really exists, Wang Ziqiang said:

"Soy milk bar, this combination has been selling well. Our workshop prepares sugar-free soy milk and sends it to the store, and the store adds sugar according to the customer's needs..."

As soon as he said this, Yang Lin said:

"Master, can warm soy milk melt sugar?"

Dou Wenjing has been in the store for such a long time and has a somewhat clear understanding of the seasonings:

"You can use soft white sugar, which can be dissolved in cold water, or you can boil some syrup yourself. In short, don't worry about the sugar and listen to what your master has to say."

"Oh..."

Wang Ziqiang continued:

"The reason why we choose soy milk is because we have a good mass base and the profit of soy milk is high. Whether we use soy milk powder or soak our own soybeans, we have a high pulp yield and can ensure profits."

Soy milk is really good. I guess after using it, many office workers will be able to drink warm hot drinks early in the morning.

Lin Xu asked:

"What else is there to choose besides soy milk?"

The person in charge of a store said:

"You can have millet porridge or eight-treasure porridge, but the particles of these two are relatively large, so it is not easy to suck them out with a straw, and these particles can easily get stuck in the throat if you use a straw."

Forget it, there is no need to take such a risk.

Yang Lin looked at Lin Xu and asked:

"Boss, can we serve pumpkin soup in our store? Che Zai gave me a taste two days ago. It tastes really good. If it can be served, yam juice, pumpkin soup and soy milk are basically enough, and these three kinds

Matching can also create a fist effect and quickly become popular among the customer base."

Pumpkin soup?

This is a good idea.

However, if Ziqiang Sheng fried pumpkin soup, the pumpkin soup in the store would have to be upgraded. Otherwise, if they both taste and taste the same, who would come to the store to drink it?

Thinking that the pumpkin soup in the store was only excellent, Lin Xu directly redeemed the points for the perfect recipe.

"The host consumes points to obtain the perfect recipe for pumpkin soup, and triggers the trial task: On the day when Qiang Shengjian launches the new hot drink, the sales of pumpkin soup cannot be less than 1,000 cups, otherwise it will be regarded as a failure. After the mission fails, the perfect level

Pumpkin Soup will be automatically downgraded to the Excellent level."

My day!

Lin Xu thinks this trial mission is very interesting. The new pumpkin soup in Ziqiang Shengjian is at most an excellent level. What does it have to do with your perfect level? You are actually given such a trial mission.

There's really no logic to the system going crazy.

He muttered, and then said to Dou Wenjing:

"The equipment for making these kinds of hot drinks should be purchased as soon as possible. Once it is in place, I will teach everyone how to make it. After a little running-in, we can put the new ones in the store."

Time is tight, because it involves teaching and training, equipment installation and debugging, etc., so Dou Wenjing needs to purchase the equipment as soon as possible.

"I will try my best to buy the equipment back."

After the meeting, Lin Xu looked at Wang Ziqiang and asked:

"Isn't the place where you and Yang Lin live now too far away from here? Otherwise, the company will pay for you to rent a two- or three-bedroom apartment nearby so that you don't have to travel back and forth."

Before Wang Ziqiang refused, Dou Wenjing said:

"I will implement this immediately."

Now Wang Ziqiang is the core figure of Ziqiang Shengjian. If he lives there, if someone wants to cause trouble, not only poaching the person, but also deliberately bumping him or breaking his bones, Ziqiang Shengjian will immediately fall into a passive state.

Therefore, for safety reasons, it is more convenient to live on Yingchun Street.

After the meeting, Lin Xu took his mobile phone and sent Aunt Qian a WeChat message:

"Hello Aunt Qian, my name is Lin Xu. I would like to arrange for a few employees to live nearby. Can you help find a house? Two or three bedrooms are fine, but they must be clean and quiet. Please help and pay attention.

Come to the store tomorrow and I'll treat you to roast chicken and pigeon soup."

As soon as I sent it, Aunt Qian called me:

"Look at what a coincidence this is. Your Aunt Wang's apartment was just rented out yesterday. If you're not busy, you can have someone come and take a look. If it works, I'll help you negotiate the price."

These enthusiastic aunts in Beijing are really admirable.

Lin Xu glanced at Dou Wenjing:

"The house is ready. You can take Yang Lin and Master Wang to have a look. I will start making smoked fish later. You can have dinner when you come back."

"Good boss."

When it comes to food, Dou Wenjing immediately becomes full of energy.

On the other side, International Department of 301 Hospital.

All the bandages on Ren Jie's arms have been untied, revealing the wounds inside, which are still bleeding.

The doctor looked at the film and said:

"Looking from the film, no bones were injured, only the muscles and soft tissues were injured. The internal wounds were relatively large, and you didn't hang your arm up, so the wounds were bleeding a little... Are you afraid of pain?"

"Afraid!"

Chen Yan never expected that her muscular model boyfriend would actually say such a word.

I thought only little girls were afraid of pain.

The doctor smiled and said:

"Then let's do local anesthesia, but first let's agree that after changing the medicine this time, you must hang your arms. I admire you and am touched by your life as a policeman, but when you come here, you still have to listen to the doctor.

If so, pay attention to your diet, be careful not to hang your arms, and don’t do strenuous exercise.”

"Okay, I'll remember that."

The dressing was not changed in the outpatient room, but in the operating room in the outpatient building.

After anesthesia first, the doctor then used surgical scissors to cut off all the excess polyps, and also cleaned out the congestion and necrotic tissue that had not been cleaned inside the wound.

After finishing these tasks, re-apply medicine and re-bandage.

After bandaging, the doctor directly put a sling protective gear on Ren Jie's arm to prevent bleeding due to swinging again.

When he entered the hospital, Ren Jie acted like a normal person.

But when I left the hospital, my left arm was completely hung up, and it was still wrapped with layers of gauze.

The two originally wanted to go shopping, but in this case, it was better to go back to the store to avoid being touched by the bustling people in the shopping mall or pedestrian street.
To be continued...