Can it be resurrected or explode?

With such dissatisfaction, everyone can truly see clearly how qualified Western chefs are.

"This chef is so unprofessional. I'm better than him even in the kitchen."

"Me too. After talking for a long time, I'm not as professional as Boss Lin."

"I had very high expectations before watching. Who knew that the greater the expectations, the greater the disappointment. How do you judge a Samsung chef at this level? Are you threatening with Samsung note7?"

The comment area was full of doubts. A few people who originally spoke for Min Zhengnan fell silent after watching the video of Lin Xu making foie gras.

On one side is a three-star chef who claims to have returned from China with a great reputation, and on the other is a Chinese chef who is not good at Western food.

But the result of this remote competition was that the Samsung chef was beaten.

Even speaking of the game, Boss Lin was a bit underwhelmed, because he showed the kind of leisurely state, obviously not using his full strength.

Over at the TV station, several leaders looked at the comments that kept pouring out of the comment area, and by the way watched the video of Lin Xu making foie gras, and even had the urge to delete the video.

What does it mean that there is no harm without comparison? This is it!

But this is not over yet.

When netizens were discussing how Chinese chefs beat Michelin three-star chefs, the platform suddenly added a push message with a very exciting title:

"Can you get three Michelin stars by spending money? Revealing the internal tricks of Michelin ratings. Be careful not to be deceived!"

After clicking on it, it is a video that is nearly twenty minutes long.

The video begins with a group of flash shots of Michelin restaurants, basically all of which are familiar brands.

Next to him, he slowly talked about the origin and rating standards of Michelin, as well as the value represented by one star, two stars and three stars. After completing the popular science, it turned to the internal interview about spending money to buy stars.

An interview with an insider with his back to the camera exposed the inside story of Michelin stars.

Not only that, this insider also revealed the charges of some restaurants he handled, and even exposed the transfer records of some restaurant owners.

In addition to the evidence, there are also interviews with big players in the Chinese food industry.

For example, the chairman of the Chinese Cuisine Association, Liu Zhengyu of the National Tourism Association, and the management of major tourism groups all accepted interviews and denounced the chaotic rating behavior of the catering industry.

Geng Lishan also said in the video that using the standards of Western food to evaluate Chinese food is a blasphemy against Chinese cooking culture.

Moreover, Chinese food does not need to be evaluated, and it does not need to be divided into three, six or nine grades. You can just consume it according to your own consumption level. If you rate it like this, you will only fall into the trap of consumerism.

After watching the video, Lin Xuchong asked Chen Yan:

"This film cost a lot of money, right?"

Chen Yan shook her head:

"Except for the insider who spent money, the other interviews were all done on a friendly basis. President Liu Zhengyu helped save the money for the tour, and several senior chefs from Beijing helped contact the cooking association."

Zeng Xiaoqi took a sip of yam juice:

"The TV station has just praised a chef with three Michelin stars, and we have exposed the inside of this Michelin-starred chef. It is really possible that Shiweirenjian will be suspended... A good program has been crippled like this."

She felt a little sorry.

But it's normal to think about it. "Bite of the Tongue" has also been suspended.

Once this kind of program is participated by leaders, laymen take charge of insiders, and even people with interests participate in it, it will eventually lead to this situation.

Therefore, the sharp-tongued Director Chen chose to resign, and he also jumped out of the system.

Chen Yan smiled and said:

"There shouldn't be many people going to your house to propose marriage during the Chinese New Year this year."

Zeng Xiaoqi nodded:

"Indeed, I had a job at Yanjing TV Station in the past, and it was within the system, so there were many marriage proposals. Now that I have resigned, I have lost my iron job, and the value of the dating market has plummeted..."

This chapter is not over yet, please click on the next page to continue reading!

But it’s a good time to hide away.

I will work hard for a few more years to get a small house in the capital. When my parents want to come to the capital, they can come to the capital. Anyway, I will not go back to my hometown, so they can say whatever they want.

Shu Yun pinched Zeng Xiaoqi's face:

"Why are you so pessimistic? Why don't you go down and worship Dundun and ask our God of Wealth to promise you a marriage. If it works out, you might be able to get married today."

Zeng Xiaoqi drank the yam juice in an unladylike manner:

"Shit, if Dundun was really effective, you, the godmother, would have been single a long time ago, and why are you pitifully begging us to watch a movie with you?"

Shu Yun: "..."

I have good intentions to comfort you, but if you raise your hand and stab me, right?

What a plastic sisterhood!

Shen Jiayue was tired of watching the drama of the fat reduction team falling in love and killing each other. She turned her face and asked Lin Xu:

"My parents are not here tonight, should we make some new snacks to try?"

Lin Xu smiled bitterly:

"Didn't you just have dinner?"

Shen Jiayue is already used to four meals a day:

"But how can anyone have dinner after four o'clock in the afternoon? No matter, I want to eat in the evening, you will make me starve, and I will increase the price of the bride price on the wedding day!"

There was a wedding coming up, so Shen Baobao searched a lot of wedding videos on the Internet.

As a result, after watching the video, I saw many brides sitting in the wedding car and asking for more bride price. After watching the video, I felt bad.

She felt sympathy for the embarrassed expression on the groom's face, and also felt sad for the woman's behavior of treating herself as a commodity.

The couple has been so divided since the day they got married, will their lives be better in the future?

Shen Jiayue felt heartbroken when she thought that her Xubao might go back to her hometown to find someone to marry, or even encounter the possibility that the bride would ask for a higher price as a gift on the wedding day.

Fortunately, we are together, so Xu Bao won't have to worry about such things.

If he hadn't opened a restaurant and stayed in the capital, he might have been just like the groom in the video.

Wearing an ill-fitting suit with an embarrassment on his face, his father-in-law and mother-in-law were standing by, wiping away tears while begging relatives for money...

Lin Xu looked at the girl dotingly and said with a smile:

"Okay, I'll make you something to eat tonight. What do you want to eat?"

This question really stopped Shen Jiayue. She thought about it seriously and asked tentatively:

"I want to eat fried skewers, the kind that used to be in front of the elementary school, fried mushrooms, fried potatoes, fried gluten, fried yuba... Shall we eat this tonight?"

"Okay...Qi Siming will come over to me later to shoot a video. After we finish filming, we will go home and make fried skewers."

Lin Xu agreed and then looked at the clock on the wall.

We made an appointment to shoot a video at 5:30 p.m. Why hasn’t Qi Siming come over yet?

He wanted to call and ask, but he thought there were still about ten minutes, so he should wait first. The roads in the capital were so congested, and it was getting dark at a little after five o'clock, so it was normal to delay for a while.

After all, this is Yanjing, so it would be strange if there is no traffic jam.

When she heard that her cousin wanted to eat fried skewers, Chen Yan sneered and said:

"Are you trying to gain weight? You keep picking up the fat ones to eat."

"It's up to you to take care of it! Don't eat it if you can!"

Chen Yan opened her mouth, wanting to have the guts to stop without saying a word, but thinking about the fact that she hadn't eaten fried skewers for many years, and that she slapped the TV station in the face today and didn't celebrate yet, she said:

"I'm not going there to eat. Ren Jie has to stay up all night tonight. He has to change his shift for the day of the engagement... I'm just going to your house to sleep in the guest room for one night. The heating in my house is not very warm."

"Yan Bao, when you look at him, his expression is really cute. He doesn't look like a Ben Si person at all."

Chen Yan: "!!!!!!"

Block!

After eating the fried skewers, I will blacklist it and see you in the drift bottle later.

Shen Jiayue laughed happily and said to Zeng Xiaoqi:

"Sister Xiaoqi, let's go too. It's fun when there are many people eating fried skewers."

"Let's wait until night. I have to go back to the company first and prepare the shooting plan for next week. I have to work for a capitalist, so I have to prepare all aspects in advance to avoid being underestimated by the boss."

She chatted for a while longer, then put on her bag, put on a woolen hat, and strode downstairs in over-the-knee boots, ready to stroll to the company and treat it as a digestion.

The sky is slightly dark now. Walking on the road, looking at the people coming and going, and the cold wind blowing, makes people feel homesick.

Arrive at Yingchun Street.

The wind blowing from the direction of the North Fourth Ring Road made Zeng Xiaoqi shrink back.

Only then did she realize that she had forgotten to take the scarf.

Just as she turned around to go back, a motorcycle approaching at a high speed was unable to dodge and hit her body.
To be continued...