Food Contest (24)
Le Kangbo: "Well, I only paid attention to the presentation and did not take into account the characteristics of the ingredients. The tomato flowers are still very beautiful. If the tomato flowers are processed last and the judges come here quickly, they can still get a lot of points.
.”
Gu Anran nodded, "Yes."
After the two of them made a good score, they continued to move forward.
Looking at the hot pot in front of him and smelling the aroma emanating from the hot pot, Le Kangbo nodded, "Well, it smells very fragrant, but I don't know how it tastes."
The two of them stretched out their chopsticks, intending to put a piece of meat into the pot, but instead they picked up two or three pieces of meat.
Gu Anran: "The meat is cut very thin, but there is a little problem in handling it."
"In this season, the outdoors can be used as a natural refrigerator. The meat will be frozen automatically after it is cut. However, because the pot emits more heat and the meat is close to each other, the meat will stick to each other under the alternating heat and cold air.
Together."
Le Kangbo: "Yes, this leads to the fact that when we want to pick up a piece of meat, we pick up several pieces of meat."
Gu Anran: "Well, fortunately, this player's number is relatively high. If I were asked to eat so much meat later, I would definitely not be able to eat it."
Le Kangbo: "Me too."
The two put the meat into the pot and took it out after the meat changed color.
After eating, Gu Anran nodded, "Well, it tastes pretty good."
Le Kangbo: "I think it's good too."
The two of them continued walking forward.
Looking at the dishes in front of me, there was no trace of heat and ice had formed on the surface.
Gu Anran: "Has this contestant given up? Isn't our requirement that the dishes must be hot or warm when the judges are tasting them? Why is his dish a cold dish?"
Le Kangbo: "Maybe he is very confident in his cooking skills. After losing some points, he can successfully advance and get a good ranking."
Gu Anran: "Huh? This person can't be Yunsu, right? I remember her number is at the back."
Le Kangbo: "It's not Yunsu, her number is 569."
Gu Anran: "Interesting, the last time I met such a confident person was Yunsu. If this player is really as we suspected, he only made cold dishes because of his confidence, it will be difficult for Yunsu to win the championship."
Lecombe nodded, "Yes."
Then, he picked up the cold vegetables, and his calm face suddenly changed.
Seeing his expression, Gu Anran made a conscious decision and decided to pick up a little less food.
"Damn, what the hell is this? I feel like I'm eating cold popsicles again. I thought Yunsu was going to meet an opponent. I've been waiting for nothing. What the hell is this?"
Le Kangbo swallowed the food in his mouth with difficulty, "It seems that he broke the jar."
Gu Anran: "Yes, it doesn't meet the requirements, and the taste is not good. There is no salt and only soy sauce is used for seasoning."
Le Kangbo: "Yeah."
Gu Anran: "You have to do a good job even if you don't want to participate in the competition. It's really hard on our judges' tongues."
Le Kangbo: "Go forward and rinse your mouth with other vegetables."
Gu Anran: "Okay."
After eating several dishes in a row, Gu Anran's face became darker and darker.
"Is the requirement to maintain the temperature too high? What are you doing here? It doesn't taste as good as the first competition."
Le Kangbo: "Maybe our expectations are too high. Let's lower our expectations."
Gu Anran: "This is the only way."
The two of them walked forward, and there were not many that met the requirements. Fortunately, the taste was good, so Gu Anran and Le Kangbo were finally not so depressed.
The two met the hot pot contestant again, and Gu Anran picked up a meatball.
"This contestant is very clever. He makes the meat into meatballs so that the meat slices will not stick to each other. He stirs the meatballs and cooks them until they are half-cooked. This way, he does not have to worry about the meatballs being left out for too long.
It becomes long and turns into a meatloaf. At the same time, you don’t have to worry about the meatballs melting and causing a lot of blood to affect the appearance.”
Le Kangbo: "Let's try it, don't have too many expectations."
Gu Anran nodded and put the meatballs into the pot. After the meatballs floated, he picked them up, blew on them and put them into his mouth.
He chewed and nodded with satisfaction, "The taste is very good, and not only did he mix mushrooms and meat, the fillings in the meatballs are actually mushrooms, and one bite is full of the freshness of mushrooms."
"Moreover, the texture of the meat is just right. It's not too delicate and not too big. It's very good. It's just that the soup base is boiled for a long time, which makes the soup base too thick. It would be more delicious if the time was shorter.
.”
Lecombe nodded, "Well, by far the best in the game."
Gu Anran: "Yes, I finally have a little more expectation for the next dishes."
Looking at the dishes in front of him, Gu Anran's eyes lit up, "Griddle pot?"
"Senior brother, it's not bad, it's very innovative. After tasting so many dishes, I finally saw something new and innovative."
Lecomber: "Yeah, but I didn't see the tomatoes."
At this time, Gu Anran shouted: "Brother, look!"
Le Kangbo: "What?"
Gu Anran: "The red things at the bottom of the pot are probably tomatoes. They are all covered up by the meat and mushrooms on top."
Lecomber picked up the tongs, moved the meat and mushrooms on top, and was very satisfied with the tomatoes at the bottom of the pot.
"He probably did this because he was afraid that the pot would be burnt. This is a good idea. Put the tomatoes with the most water on the bottom of the pot, then put the mushrooms with relatively more water, then add the meat strips, and then add the water-absorbing tomatoes.
The mushrooms are placed on the top, which is good, and the characteristics of the ingredients are carefully considered.”
Gu Anran picked up a piece of mushroom and put it into his mouth, "It tastes good too. The mushroom in the middle is not only filled with tomato juice, but also absorbs the oily aroma of the meat. After cooking, the excess tomato juice in the mushroom has been dried, and only
The fragrance of the tomatoes is retained in the mushrooms, and the excess fat in the mushrooms is also cooked out, but the meaty aroma is retained, and the taste is really good."
Le Kangbo: "If he can maintain the same level later on, he should be able to compete with Yunsu."
Gu Anran: "I am really looking forward to the next game more and more."
Le Kangbo: "Me too."
After tasting another bite of meat, the two of them continued walking forward.
After tasting a few dishes, the light in Gu Anran's eyes disappeared.
"Can't we all be online? If we have to eat a few delicious things, and then eat some unpalatable ones, it will really test the judges' psychology."
Le Kangbo: "Isn't that what the judges are like? Hey, keep working hard. We'll get to Yunsu's place soon. Eat more then."
Chapter completed!