Since the crab mayonnaise made later by Zheng Siyuan was not suitable for noodles and bibimbap, Qinhuai could only urgently start the plan of ordinary crab mayonnaise and made a batch of crab mayonnaise with that batch.

Suddenly, the crab roe buns fell and the guests in the Yunzhong Cafeteria were as happy as they were during the Chinese New Year.

No, I am much happier than during the Chinese New Year. During the Chinese New Year, I am not happy at all if I don’t open the canteen during the Yunzhong.

If you want to ask who is the happiest among this group of people, then it is naturally Xu Tuqiang.

It’s not because Qinhuai made new snacks such as crab shell yellow today, nor because of the crab roe buns that suddenly fell in the afternoon, nor because Yunzhong Canteen suddenly added a lot of dim sum masters, and there are ordinary dim sums that can’t be finished from morning to night.

It was because Qin Huai said something specifically to Xu Tuqiang in the afternoon, asking him to remember to come to the cafeteria at around 7 a.m. tomorrow, and there was jiangmi rice cake.

Gangmi rice cake!

Xu Tu took a bite of the crab roe bread, sighing in his heart that the crab roe bread was so delicious, and he was ecstatic that he could finally eat jiangmi rice cake tomorrow.

Xu Tuqiang glanced at the neighbors who had obviously seen strange thoughts around him, and gave up the crab roe noodles and fell in love with crab roe buns.

Humph, they all meet guys who love each other. Unlike me, I will always have only glutinous rice cake in my heart!

Hehehehe.

When having supper in the evening, Tan Wei'an asked Qinhuai with great concern that everyone has found the correct method of crab roe mayonnaise, and it will be successful soon. So, will you not make crab roe noodles and crab roe rice in the future?

Compared with crab roe buns, Tan Wei'an still loves crab roe bibimbap.

Qin Huai comforted: "I will definitely not do it at all. The recipe for bibimbap and noodles you gave is also worth studying. Zheng Siyuan will definitely study it, right? "

Zheng Siyuan held the rice and looked at the plum vegetable and pork on the plate with some depression. He heard Qin Huai cue nodding: "Of course."

Zheng Siyuan understood what Qinhuai meant. Tan Wei'an gave the prescription, so of course the food they had to be arranged in place. Tan Wei'an wanted to eat crab roe bibimbap, so he cooked it for him, anyway, it didn't take much time.

As for Uncle Wang and Ouyang... for them, there is no difference between trying crab roe bread and crab roe noodles. They all like to eat whatever they give them.

Zheng Siyuan continued to look at the plum vegetable buckle in front of him with melancholy.

Qin Huai glanced at Zheng Siyuan's plate and found that he didn't believe that he had scooped the plum vegetable and buckled pork, and asked, "Do you like to eat plum vegetable and buckled pork?"

Zheng Siyuan shook his head: "I just don't understand why people like to eat such salty plum vegetable buckles."

"Maybe it's because of the meal," Qin Huai said. "In fact, in addition to the unstable craftsmanship of our canteen, the pork with plum dishes is always salty, and the skills are not bad, it is the level of an ordinary restaurant."

"Of course there is no comparison with Huang Ji, but the restaurants nearby are almost the same. Otherwise, I wouldn't eat them in my own canteen every day. At least the food safety is guaranteed. Everyone can see how the dishes I eat every day are treated, and it's mainly clean and hygienic."

Zheng Siyuan could only continue to look at the plum vegetable cubes with melancholy and sigh for his work and food.

Qin Huai saw Zheng Siyuan's expression, naturally knew what he was sad. He looked up at Tan Wei'an and asked casually: "I met Zang Liang in City A last time, he said he had a good relationship with you."

"Of course." Tan Wei'an said, "We are the same age as we are from elementary school and class. At first, Master Zang also worked in Hangzhou. Later, Master Zang changed his job and went to another restaurant, so he transferred to another city."

Qin Huai suddenly realized that he was a classmate.

Before, he thought Tan Wei'an and Zang Liang were about the same age, but he didn't expect that he was just a classmate.

"How is Zang Liang's cooking skills?" Qin Huai asked.

Tan Wei'an thought about it very seriously for a while.

"It depends on who you compare with." Facing the good brothers, Tan Wei'an's comments were very pertinent. "Their Hong Case is different from our Bai Case. When we were young, we were a dish. You and Zheng Siyuan changed... except for people."

"But if their Hong Case is particularly talented, they will achieve results in their teenage years, and many people can make a name for themselves in their twenties. Zang Liang is still a little far from being alone, but he is also considered a young generation with good talent, especially his sword skills, which is really one of the best."

"But if you say he is really genius, it's not considered a good thing. There is a more genius in Peking. I don't know if you have ever heard of Zhang Guanghang. Mr. Xia Muqi, you always know, the ninth-ranked chef in the famous chef list."

Qin Huai nodded and said he had heard of it. According to Dong Shi, Mr. Xia loves to scold people very much. He is the famous number one troll in Peking. He has a high seniority and strong strength, and everyone is terrified of it.

"Zhang Guanghang is Master Xia's apprentice, the only apprentice, that's really... even more Zheng Siyuan than you."

Qinhuai:...

Brother, your language is a bit of something.

"Of course, the gods like Zang Liang and Zhang Guanghang are incomparable. They should be worse than Sun Jikai of FJ. It's not that they have poor strength. The main reason is that Sun Jikai is younger than him, but this is hard to say."

"The man surnamed Sun doesn't know if his brain was kicked by a donkey or something. He just wanted to study abroad or a business school. If he works in our industry, there is no one who studies abroad. No matter how high his education is, it's useless to cook food, it's not a waste of time."

"Let me think about what else is better than him..."

Seeing that Tan Wei'an was about to reveal a younger generation better than Zang Liang like a dish name, Qin Huai quickly stopped him: "Then how good is his thickening level?"

"It should be okay. I don't know very well. I must be better than us. He is from the Hong Case." Tan Wei'an replied. After saying that, he realized what Qin Huai wanted to do. He opened his eyes incredibly, "Do you want to..."

Qin Huai nodded.

"I was just wondering if I could invite Zang Liang to come and communicate for a while." Qin Huai said very frankly.

Tan Wei'an was so shocked that the rice in his mouth was about to fall out. He quickly chewed a few bites to swallow the rice. He didn't even have time to lick the leaves on his teeth, and said in surprise: "But he is the chef of the Hong Case!"

"The pure red case chef, he learns Huaiyang cuisine!"

"What did he come to communicate with us?"

Tan Wei'an originally thought that Zhiweiju's apprentice was outrageous enough to go out for communication, but he didn't expect that there were even more outrageous things.

The chef of the Hong Case came to the Bai Case Canteen to communicate. This is no longer a rebellion against Tiangang, it is purely a violation of the ancestors.

Even if you want a family in the Red Case, you will not be so close to the law.

"Seasoning." Qin Huai said for granted, "He told me when he was in City A. He thought the stuffing I made was very beautiful."

"It means he must be interested in communicating with me to season. And what Zheng Siyuan and I said just now is not clear? The double crab bun is the filling of the red desk and the dim sum of the white desk. In a sense, it is the same as Guoer. You know the most. Guoer is the dim sum made by Master Huang and I."

"I can make dim sum with Master Huang, why can't the three of us and Zang Liang study dim sum together?"

Qin Huai's tone and sincere words made Tan Weian unable to speak for a while.

What to do? Tan Weian now thinks that what Qin Huai said makes sense.

But... how can the Red Case and the White Case be together...

Even if the two have something in common, they cannot be confused...

That's how your master taught you...oh, you don't have a master.

Zheng Siyuan, you say something!

When is it now? Don’t stare at the salty plum dish pork. The plum dish pork is not delicious. I also know that Zang Liang’s cooking is definitely better than the two chefs in Yunzhong Cafeteria, but you can’t help the evil in order to eat something delicious!

What about your persistence as a chef in Baike?

What about your pride in professional background?

At this time, don’t you stand up and say something?

Zheng Siyuan, please say something quickly!

Seeing that the atmosphere had arrived, Zheng Siyuan slowly moved his eyes away from the plum cabbage and looked at Tan Wei'an, and nodded calmly: "I think what Qin Huai said makes sense."

"It is Zang Liang's business whether he is willing to come and communicate. As long as he is willing to come, everything will be easy."

Tan Wei'an:?

Zheng Siyuan did not forget to comfort Tan Wei'an: "Relax your mind and look at the problem with an inclusive attitude."

Tan Wei'an:...

"It just so happens that Tan Wei'an, you and Zang Liang are both childhood friends and classmates. You two have a good relationship. In the evening, you will ask Zang Liang if he wants to come. If he comes, we can help arrange accommodation here. Sister Hong has several houses in the community, so you can check in with your luggage at any time."

"I want me to ask?" Tan Weian was already desperate, he was desperate about the world.

"Don't you want to ask?" Qin Huai thought for a while, "It's okay, I have Zang Liang's WeChat. If you don't want to ask, I will ask."

Tan Weian raised his hand and made a stop gesture.

He stood up, his eyes deep and his voice heavy: "I'll ask."

Tan Wei'an felt that if he didn't complain to Zang Liang tonight about Qin Huai and Zheng Siyuan, two perverts with brain problems, would he not be able to sleep tonight.

"Okay, that's such a pleasant decision." Qin Huai said happily, "Tan Wei'an, why are you doing standing up? Have you finished eating?"

"No." Tan Wei'an sat down silently and continued to eat, while organizing language in his heart, waiting for a refreshing complaint with Zang Liang tonight.

As a result, in the evening, Tan Wei'an was hit again.

As a standard red cook, Zang Liang got off work very late.

I got off work at 10:30 pm.

I got off work so late because Zang Liang wanted to help Zang Mu clean up the cooking table. As Zang Mu's nephew and only disciple, Zang Liang had to do the work of helping even the little prince of sword skills.

This is the case in the chef industry, and every apprentice comes from this. Those who have many senior brothers and juniors will compete for each other for work. After all, there is only so much work. If others are killed, they will have nothing to do. If they have no work, they will be seen by their master.

As you fall step by step, the King of Scroll was born.

Tan Wei'an and Zang Liang were almost asleep after get off work, and they were all relying on their desire to complain.

As a result, Tan Weian finished his talk and before he started complaining, Zang Liang agreed happily.

"What?! You actually agreed!" Tan Wei'an's scream almost cut through the sky, and he jumped up from the chair, his face full of words: "You have betrayed the revolution."

"Otherwise, do you want me to agree or not? Didn't Qin Huai sincerely invite me? He has other options?" Zang Liang's face was full of question marks.

Tan Wei'an's face had the same question mark: "He has no other candidates. No, how could you agree? Do you know what is happening in Yunzhong Canteen now?"

"Do you know how ordinary the chefs of the two Hongchao cooks in Yunzhong Canteen are, just like the chefs of ordinary restaurants. The pickles are made of salty pork, and the tomatoes are also very ordinary. The fried pepper meat is too spicy. I don't like to eat it. The fried lotus root slices are not crisp enough, let alone the potato slices, it is oily."

"But cheap is really cheap. The price of fast food with two meat and one vegetable is only one tiny glutinous rice dumpling."

"No, my focus is that now the canteen in Yunzhong is full of white chefs. What are you here to communicate with?"
Chapter completed!