As Gao Dian said, Li Jiuhua was not that dark, and he would not take the four of them to the small dark room to beat him.

He brought four people to the kitchen.

Outsiders were not allowed to come in here, but Li Jiuhua walked in and explained to everyone, and Gao Dian and the other two were agreed to go in.

A cooking competition is also a favorite thing in the kitchen, and it can bring a little fun in boring work.

At the same time, everyone is also Li Jiuhua's colleagues. When an outsider said this, they were also angry for Li Jiuhua. They all support Li Jiuhua to teach this boy who is not aware of the world.

The kitchen is spacious and bright. This kitchen is specially designed for pastry dishes, which is a bit different from the kitchen of the Red Case chef next door.

Perhaps the boss here is rich and powerful, so he specially built two kitchens.

The kitchen is a first-class pastry chef and the person in charge of this kitchen. Li Jiuhua will definitely not be able to spare him if he wants to compete with Gao Dian.

After Li Jiuhua went to talk to him personally, he agreed to the competition between the two without much hesitation.

And, he came to serve as the referee in person.

Wen Jing and the other two were a little dissatisfied. They were all their people here. What if the referee favored each other? It’s not that there is no such referee.

Gao Dian told them not to worry.

The competition begins.

Gao Dian has a lot of experience in making steamed buns. He found that he seemed to have had a fight with steamed buns recently. He had made steamed buns in several competitions.

Eliminate distractions, knead the dough carefully, and make steamed buns.

Li Jiuhua on the opposite side was also kneading dough very seriously, and the steamed buns were one of his best pastries.

As a veteran second-level pastry chef, it is impossible to have only one type of pastry. There are more than a dozen of them that can be used.

Steamed buns are one of them.

Of course, even a simple pastry like steamed buns cannot be made in ordinary ways. It must be exquisite and beautiful.

Li Jiuhua can make several steamed buns of different shapes, not just white flour steamed buns.

Maybe Li Jiuhua is just a second-level pastry chef with no high or low level, but he knows a lot of them. He has not been in vain for so many years.

The kneading of the dough is rhythmic and looks very powerful.

Everyone present was a professional pastry chef, especially a first-class pastry chef, who had a good vision. When you saw Gao Dian’s movements, you knew that this young man had two brushes.

Of course, this does not surprise everyone, but rather feels normal.

If you don’t have a few tricks, how can you dare to face the challenge? You must have something to rely on to compete with Li Jiuhua.

The three of Wen Jing can't tell who is more powerful?

Xu Kongjie was nervous inside. His brother had never learned pastry before. In just a short time, can he really win a professional pastry chef?

Although Wenjing and Gao Ran both said that Gaodian was delicious, it is probably because of the psychological effects of the two girls.

Compared to Xu Kongjie, Wen Jing and Gao Ran are much more relaxed. They are more confident in Gao Ran because they have indeed eaten the steamed buns made by two people, which are more delicious by Gao Dian.

But I still had a little worry inside, this place is their home court after all.

The kneading is over, and the next time is waiting for the wake-up period.

Gao Dian stood aside and waited quietly, but Li Jiuhua was sure to be idle.

He was preparing some other things that looked like pigments and took out some molds by the way.

Then he completed a series of work under Gao Dian's gaze.

After the dough is awake, the following work is much simpler for Gao Dian. Split the dough into the prototype of steamed buns, and then steam it in a pot.

Looking at Li Jiuhua's place, the steps were much troublesome. He took out the fermented dough, added butter and milk powder to kneaded it until it was combined with the dough. Then, he used a mold to press the dough into a piglet, and then colored the piglet with a toothpick with a prepared pigment.

After each of them finished, they put in a pot and steamed it.

The pig-shaped steamed buns made by Li Jiuhua are small and take a short time to steam, which is one step earlier than Gaodian.

Just after it was released from the pot, accompanied by the thick white steam, everyone could smell a scent of milk.

Inside the steamer are chubby pink pigs, which look very cute.

"This is also a steamed bun?" Gao Ran said in surprise, "It's so cute."

Wen Jing pulled Gao Ran's clothes and said, "Xiao Ran, we are people on Brother Gao Dian."

Upon hearing this, Gao Ran nodded quickly and said, "Yes, yes, this pig steamed bun is so ugly!"

Today's performance is stable, even a little better than usual.

Li Jiuhua raised his head, looked down at Gao Dian and said, "Try it."

Gao Dian was not polite, so he picked up a steamed bun and tasted it.

This pig-like steamed bun has a milky aroma. After adding butter, it doesn't taste that dry.

But...apart from that, there seems to be nothing to surprise.

To be honest, this little pig bun looks cute. If it is placed on a plate, it is very suitable for the young lady to check in and take photos. It has a strong milky aroma and tastes delicious.

"How is it?" Li Jiuhua asked.

"It's okay." Gao Dian said.

Li Jiuhua narrowed his eyes and said, "Okay, I'll wait to taste the difference between the steamed buns you made."

Gao Dian smiled and said, "You will know after you eat it."

There was no point in verbal disputes, so Li Jiuhua didn't speak.

Gaodian made ordinary white flour steamed buns. Although they were bigger, they would not be available for too long.

Gao Dian pinched the time, and when it came time, Gao Dian turned on the heat and took out the steamed buns from the steamer.

Accompanied by the thick white steam, the aroma of steamed buns permeates the entire kitchen.

The milky fragrance that just now was instantly covered by this fragrance.

This is the fragrance of the steamed bun itself, nothing special, and everyone can smell it often.

The first-class pastry chef's face changed slightly, the taste...

Gao Dian looked at Li Jiuhua calmly and said, "You can try it too."

Li Jiuhua snorted coldly, without even feeling hot, picked up a steamed bun and started to eat it.

With just a mouthful, Li Jiuhua's face became a little ugly.

This steamed bun has no special taste, it is the taste of a white-floured steamed bun. But this taste slowly forms two words "delicious" in Li Jiuhua's mouth!

It is hard to imagine that the most ordinary taste can make people feel delicious.

This is composed of many reasons, and the taste is also an indispensable part.

Li Jiuhua stood there and said no words for a long time.

Needless to say?

He has lost, and he lost to the most common and common white flour buns.

The steamed buns he made may have a richer taste, but in terms of deliciousness, they are not as good as they are.

Deliciousness is not a single taste, but the overall taste of a dish.

"I'm sorry!" Li Jiuhua said these three words with difficulty.

This also means that he admits defeat, after all, he will apologize only if he loses.

There was a little uproar in the kitchen. Will Li Jiuhua actually lose? Lose to a young boy? This is a bit incredible!

They picked up the steamed buns made by Gaodian to taste them, and immediately threw pity on Li Jiuhua.

This is a kick!

The first-class pastry chef sighed silently, as if he had expected the ending.
Chapter completed!