Time passed slowly, and Yan Li left early because she had to go back to school.

After Yan Sen finished the bag, Gao Dian also asked him to go back and rest.

Wei Qiaoyi had not left yet, and she watched Gao Dian make rice dumplings with interest.

"Why did you suddenly remember to sell rice dumplings?" Wei Qiaoyi asked.

Gao Dian didn't finish talking to her just now. Zhi said that he had pre-selled some rice dumplings, but the cause and effect were not finished.

Gao Dian smiled bitterly and said, "Actually, it's not what I'm willing to sell, there's nothing I can do about it."

Immediately, he told Wei Qiaoyi what happened at noon today.

"So, you are planning to make rice dumplings and give them to others, but they are not going to sell them, so they insist on buying them?" Wei Qiaoyi asked.

"That's right." Gao Dian nodded.

Wei Qiaoyi said speechlessly: "This is a good thing, why do you feel like you have a deep grudge?"

"That's right, making zongzi is hard and not profitable, and it delays my practice," said Gao Dian.

Wei Qiaoyi smiled and said, "This is also the recognition of you by others! Think about it, if they don't recognize you, they will not take the initiative to buy it from you, right? After all, there are zongzi everywhere now and you can buy anywhere."

Gao Dian nodded and said, "What you said makes sense. But I have to do so much."

Wei Qiaoyi said: "I'll come here to help you tomorrow, so that you can relax."

The two were talking and laughing, while Gao Dian was cooking rice dumplings.

Time passed slowly. Wei Qiaoyi looked at her phone and it was getting late, so she said goodbye and left.

Before leaving, she did not mention the cooperation she mentioned before, as if she had forgotten it.

Gao Dian didn't take the initiative to mention it. He was a little confused now and didn't know what to do, so he dragged it on for the time being.

This is also a solution. For him, it is really difficult to make a choice and it is not so easy to make a decision.

After a while, Gao Dian cooked all the rice dumplings, then waited for cooling, and put them in a bag in the refrigerator.

The weather is quite hot now, so you must keep it in the refrigerator to store it, otherwise it will easily deteriorate.

…………

The next day, Gao Dian went to find the boss to vacuum it again. The boss was very happy. Gao Dian wanted to vacuum it, which was a big order.

After this batch of rice dumplings, you have to make another batch tonight before you can finish it.

Although it is handmade, Gao Dian also specially bought some gift boxes. This kind of box is not expensive, and it costs a few dollars each.

Put the rice dumplings in a gift box and look better.

Since it was prepared in a hurry, this gift box is not very suitable.

There is no way to do this. If it is appropriate, you have to customize it, but now it is too late, so you can only use it.

Time flies by and comes to night.

Gao Dian closed early, closed the store door, and started to take the three of them to make rice dumplings. The ingredients he prepared in the afternoon, and now all he needed was to wrap and cook.

The four of them did it very quickly, and they packed half of it in a short while.

After the three of them left and cooked the rice dumplings by themselves, Gao Dian was relieved.

Finally finished making, I will sell these rice dumplings tomorrow.

Making rice dumplings these two days took almost all his time in the evening, and he didn't have time to practice.

The next day.

All the people who sold zongzi came and sold the zongzi they had ordered. Some people who didn’t know how to order this before saw this and went up to buy it.

The high-speaking is puzzled.

Wei Lianzhang explained: "The so-called first-class pastry chef is to achieve a certain level in all aspects. His performance outside is to make impeccable pastries.

So are the impeccable pastries we are talking about really impeccable? It’s not the case. This is just a description. Wherever there are impeccable pastries, if they really are impeccable, that is perfect.

So impeccable is just a slightly exaggerated description, which is a description of the pastry chef who is very good at all aspects and has no major problems.

In fact, it is already very high for chefs to reach this level. It is difficult to make progress, so they can only rely on time to grind them little by little.

It is impossible for you to make progress at this level, but it is normal that progress is very slow."

He is correcting his students' cognitive bias. This cannot make rapid progress. Do you want to think it is slow?

What Wei Lianzhang didn't say is that Gao Dian's progress was much faster than others.

This is why Gaodian plug-in is because he can check for omissions through plug-in.

As mentioned earlier, after reaching a first-level noodle chef, the level of all aspects is already quite high. If you want to make progress, you have to polish the details.

They are all the same, why do some do it well? It is because of the details and an inconspicuous detail that may determine the quality of the taste.

It is difficult for others to find that their details are insufficient, but Gao Dian cannot. This is why he has made such rapid progress.

Of course, even so, his progress was slower than before the first-level noodle chef.

After listening to what Wei Lianzhang said, Gao Dian pondered for a long time before saying, "I understand."

"Just understand, you have to remember that you can't be impatient at this stage, you must practice down-to-earth." Wei Lianzhang reminded him, and then he was silent for a while and added: "It's okay in normal times, learn to think more."

Gao Dian nodded, indicating that he understood.

After a while, Gao Dian said: "Teacher, I still have some cooking questions here to ask you."

Before Gao Dian could tell the problem, Wei Lianzhang said: "Don't ask me, you can think about it yourself."

Gao Dian looked at Wei Lianzhang in confusion, and heard him say, "When a pastry master reaches a level one, you should go out no matter how hard you are. You have to walk the road ahead by yourself, so when you encounter problems, think more yourself first, and then communicate with others when you really can't figure it out, but don't think about asking the answer directly."

"Okay teacher." Gao Dian arrived.

The two chatted again. Gao Dian took a look at the time, stood up and said goodbye. He had other places to go and could not stay for a long time.

Wei Lianzhang sent him to the door and went back to clean up. Today's Dragon Boat Festival should be a day for the family to reunite.

During Chinese festivals, most people hope to reunite their families, except for Qingming Festival.

Yesterday his son told him that Wei Lianzhang would certainly not refuse when he went to have dinner today.

Before leaving, Wei Lianzhang looked at the rice dumplings given by Gao Dian and picked them up to go out.

…………

Gao Dian went back to the store and picked up the second box of rice dumplings to go out.

The reason why he didn't carry two boxes at a time was mainly because it was not good to take them over and didn't give them. He didn't have a car, so he could only carry one box at a time.
Chapter completed!