At this time, Li Can was already busy in the kitchen.

Boom...

Heat oil in the pan.

From a normal perspective, the dish of fish-flavored shredded pork can be described as ordinary.

This is also why Zhao Gang suddenly took advantage of the issue and made a big fuss after hearing the news of the price change.

If he switched to higher-level dishes such as Buddha Jumping over the wall, Panlong Eel, etc., he might stop and wait and see what happened.

This is a natural concept of people. The more difficult the dishes to touch, the higher the difficulty of cooking.

In fact, this concept is not completely correct.

In Li Can's opinion,

A dish that is difficult to access may be just that the ingredients are precious, the cooking time is long or the steps are complicated, but it does not mean how difficult it is to make.

On the contrary, those seemingly simple dishes test the chef's skills more.

From large heat control to small food preparation, they are all practical technical tasks!

therefore,

No matter what dish,

The key is to look at the chef's own cooking skills.

Li Can's cooking skills are obviously higher than the price of the dishes themselves.

The upper limit is unpredictable!

Li Can grabbed the ears of the pot and shook the pot, evenly wet the oil in the pot, then poured out, and then added new vegetable oil.

This is a small trick to avoid sticking to the pan after being put into the pan. The poured oil can also be used for the next slip pan and recycled, and it is not wasted.

The oil temperature rises to 70%. Remove the heat from the pot, pour in the prepared green onion, ginger, garlic, dried chili and dried pepper.

Because these condiments are not resistant to high temperatures, they will turn black and paste if they are not careful, which will not only affect the color of the whole dish, but also seriously affect the taste after the dish.

In fact, with Li Can's control over the heat, you don't have to remove the pot from the heat. However, this is the first time I use this kitchen, and I am not familiar with the arrangement of many seasonings and kitchen utensils.

If you are in a hurry during the pickup process, you will definitely miss the best opportunity.

so,

To be on the safe side, it is not a big deal to spend more hands and feet.

The dry fragrance of the seasoning has dissipated, and Li Can adds red oil bean paste again.

"The quality of the bean paste is not good, it seems that you have to take the time to make some of it myself."

Use the back of the arc of the fried spoon to smooth the bean paste. After the red oil is fried, pour in the pre-marinated meat and stir-fry.

During this process, Li Can kept feeling his hands. After confirming that there was no more fatigue, he laughed unconsciously.

This is his peak state!

Frankly speaking, if he wants to, he can immediately return to the imperial court to regain his lost glory.

only,

What is the point of doing this?

Waiting for continued use by the imperial court?

Li Can's concept has changed.

He wants to establish his own food kingdom and formulate his own food principles!

The shredded meat in the pot is changing color quietly.

Li Can adds green bamboo shoots and black fungus shreds and stir-fry them together.

Pour in the prepared fish sauce.

After the ingredients are evenly tasted, the juice is cut off over high heat and then it is released from the pot.

Li Can looked in the direction of the hall through the curtain, and his mouth slightly raised.

…

Front hall.

Just three minutes ago, the area was filled with noises.

However, now, the style of painting suddenly changes,

Whether it was Zhao Gang and others or the onlookers, they all lowered their voices and talked to each other, looking at the two tables of guests who suddenly appeared in the restaurant with surprise.

Su Rui was pouring tea carefully for the guests, as if she was worried that the guests' favorability to the restaurant would decrease due to her mistakes, which would affect the subsequent dining process and cause trouble for Li Can.

This is a war without gunpowder.

The challenger Li Can plays all the restaurant owners against both sides!

wrong,

To be precise,

It is the collision between new rules and old order!

Although small in scale, it is of great significance!

"Boss, please put the kettle here. We will do it ourselves, so don't bother you."

After a beautiful girl finished speaking, she took the kettle on her own initiative. Her polite appearance made Su Rui feel uncomfortable.

This is a group of very young, fashionable and modest guests.

The man is handsome and the woman is playful and cute. The temperament exudes by everyone is faintly out of place with the old street.

If you look closely, you will find that most of them are holding the latest new mobile phones on the market, and the accessories they wear are not common, and may be of great value.

What surprised Su Rui even more was that there was an extremely eye-catching girl present, like a beautiful girl walking out of an ink painting.

She has delicate facial features, red lips and white teeth, skin is better than snow, and slim bones.

Black hair vertical to waist,

Every frown and smile,

It overshadows everyone present.

She was surrounded by her companions like stars and the moon, and her occasional laughter and fight made the girl's cheeks flush and she was very shy.

Su Rui is also a woman,

But in the face of such similar people who are harming the country and the people, they feel powerless for no reason.

That is the jealous face that even women can do.

Su Rui was deeply impressed by her. In addition to her appearance, she was also because the latter was the first customer to step into a restaurant.

It was her words, "Boss, give me some fish-flavored shredded pork", which invisibly slapped Zhao Gang in the face.

"It's just a little angel who helps others. I hope Li Can's cooking skills will not disappoint her." Su Rui prayed silently in her heart.

On the other side,

After the initial embarrassment, Zhao Gang finally came to his senses.

He adjusted his breathing, tidied up his collar, and then slowly walked towards the guests surrounded by several fat bosses.

"Hello, handsome guys and beautiful girls. My name is Zhao Gang, and I am the chef of the popular kitchen."

Zhao Gang seemed to be saying hello to everyone, but the direction of his left hand was obviously facing the beautiful girl, and during this time he showed the signature gold watch.

The earthy smell is very strong.

Seeing this, the young guests were slightly surprised, and a strong young man shook hands with quick eyes and hands, alleviating the girl's embarrassment of being polite.

"Brother Zhao, if you have anything to do, let's talk about it later." Su Rui didn't know that Zhao Gang wanted to sabotage, so she quickly stepped forward to stop him.

"Sister Su Rui, I can't talk about this later. We are all catering and we must be worthy of our conscience." Zhao Gangyi scolded him righteously.

"It's just a casual meal. Why is it related to conscience? I want to hear it."

It was still the young man who spoke, and the other companions had no intention of stopping them.

Since all the guests have expressed their opinions, no matter how anxious Su Rui is, she is not inconvenient to say anything else.

Zhao Gang snatched Su Rui coldly, thinking that this woman is really ungrateful. If she had helped her to speak from the beginning, she would not have made a fuss to this point.

but..

If it weren't for such a fuss today, he wouldn't have known that such a woman who was thousands of times more beautiful than Su Rui came to the old street!

What a feast for the eyes!

"It's a pity that I couldn't touch that little hand, and I slammed."

Zhao Gang reluctantly withdrew his left hand, "Listen to me, I didn't want to disturb your interest in dining, but as a person with conscience, it is still necessary to remind you that this store is a black store!"

"Black store?"

The guests looked at each other and suddenly showed a meaningful smile.
Chapter completed!