When Ruan Shi heard the words, her eyes were red and she choked, "I scraped all the chicken, duck, fish and meat in the kitchen today, including ten kilograms of pork belly and two big fish of seven or eight kilograms. My mother, at noon, we made steamed pork noodles and braised fish for my father to eat, so that he could make up all the weight he had lost."

When Peng heard this, he felt so distressed.

In the village, her family has the best conditions, but she only wants to buy a few kilograms of meat during the Chinese New Year or during the busy farming period. She usually eats vegetables grown by herself in the vegetable garden. When the old man is old, he can drink that sip of wine. However, the rural people have no good food to eat. At most, they can only fry a plate of peanuts grown by themselves for her old man to eat.

As for my daughter's family, the son-in-law raises so many servants alone, so she has to eat more than ten kilograms of meat and more than ten kilograms of fish on this day. Oh, how much money do you have to eat and drink that year?

Peng carefully calculated the calculations in his heart, and after finishing the calculation, his heart hurt even more.

Peng asked, "Axiu, your family eats and drinks like this on weekdays, and you have to eat more than ten kilograms of meat a day?"

"No, this is not..."

"Ahem..."

Xi Feng suddenly started to cough violently.

Mrs. Peng didn't bother to listen to Ruan's words, so he quickly turned around and asked with concern, "What's wrong? Is it choking?"

"Cough cough... Well, I choked by my saliva, cough cough... It's okay now, it's much better." Xi Feng secretly gave Ruan a wink while coughing.

When Ruan saw this, she bit her tongue secretly. Fortunately, Afeng reminded her in time, and almost leaked the incident of Dalang's three brothers recuperating in Sanning Lane.

There were three wounded men in Dalang at home. In the past few days, meat and fish had never been cut off at their dinner tables, and even the food of the people improved a lot. However, today she only had three kilograms of meat at home, and the rest were brought to Ruanjiazhuang.

"My mother, your son-in-law specially sent someone to the market to buy the fish and meat early in the morning. He said he bought a few more kilograms and asked me to bring them to you. Your son-in-law is thinking about you and Daddy. Oh, by the way, there is also a can of tea, which was given by his friend. The master knew that Daddy liked to drink tea, so he asked me to bring it to him and leave it to Daddy for him to make tea in the slack season."

In addition to drinking some wine, Ruan Mutian also likes to drink tea. When Xi Tongfang gets good tea, he will think of his father-in-law.

This can of tea was given to him by Manager Feng San. He couldn't bear to drink it himself, so he kept it for his father-in-law to drink it.

Peng was very happy that his son-in-law could think of his wife. He took Ruan's hand and taught her a lot of ways to manage the family. It was not until Ruan Sisi came back to send water that Peng realized that it was getting late, and the people who went to the fields to work would be back in a while.

Peng quickly stood up and said, "Axiu, you can rest here with Afeng. I'll go cook. Your father and the others will come back later."

"My mother, I'll help you cook."

"Grandma, I'll help you with fire."

Ruan and Xi Feng were talking to him and were about to follow Peng to the stove. Peng said, "Just make some food, my old woman is still doing it, so you don't need you to help me. Sisi, take Afeng to your house to talk, don't burn the fire for me today." Then, let Suping, Suran and Suxin and the other two accompany Ruan in the main hall.
Chapter completed!