The most basic manifestation of Lingchu is that the food cooked will shine. Even if it emits a faint light, it can still cross the threshold of Lingchu. This means that what is cooked is real spiritual food, spiritual food with different effects. If ordinary people want to cook food that can shine, they need extraordinary cooking talent and polish their skills to a level of perfection.

But for the spiritual chef that has condensed the spiritual roots of thousands of wonders, there is no need to be so troublesome. The Wanmiao Bao Pot has the ability to lock in the spiritual substances in the spiritual ingredients, so it will not cause a large amount of spiritual substances to pass away due to improper cooking techniques.

A simple dish like egg fried rice, which was the first one, and Zhuang Buzhou himself. Before traveling through time, he often went in and out of the kitchen. Egg fried rice was simple and convenient, and it was easy to resist hunger and fullness. It was often eaten. Of course, those were the simplest and simplest cooking methods. Light the fire, boil the oil, pour the eggs, pour the rice, stir-fry for a few times and then it was ready to be served. However, it was the most perfunctory and soulless way.

Not to mention anything else, Zhuang Buzhou himself has watched many animated TV series about cooking, which have different techniques for fried rice and are all exquisitely made.

Some people describe egg fried rice. Every three to five grains of rice, the egg liquid needs to be wrapped in every three to five grains of rice. However, in a certain animation I have watched, it is even more interesting. It turns into golden fried rice, and it will shine with golden light. According to the definition of the food world, that effect is already at the level of Lingchu.

"The eggs should be tender and the rice should be moderately soft and hard. The aromas of the two need to blend with each other. There are skills in cooking water and heat, and even the size of the eggs, as well as the amount of rice. This technique can only be achieved through repeated hard practices."

Zhuang Buzhou naturally emerged in his mind. Some key points about fried rice that he had summarized.

This is not a secret, it is just a few tricks.

"The master, the guest in front ordered a fried rice with eggs."

The Taoist soldiers entered the kitchen and opened their mouths to pass the way.

"Okay, then start to open."

"I hope my cooking skills will not break this restaurant. If this is the case, it would be a joke."

Zhuang Buzhou murmured with a smile.

Then he started to prepare.

First, two eggs were taken out. The eggs were purchased in Wanliu City, and were eggs born from Baicao Phoenix Tails. This is a kind of spiritual bird, which is the industry of Wanliu City stroke family. Their family mainly focuses on breeding spiritual birds. Baicao Phoenix Tails is one of them. This kind of chicken eats Baicao medicinal materials as food. Not only does its meat contain the aroma of medicinal fragrance, it is extremely delicious and extremely nutritious, but the eggs produced are also spiritual eggs.

In Wanliu City, it is very popular.

Just eggs every day, that’s also a daily stake of gold.

I don’t know how many families in the city envy them, but this thing is not enviable. The strength of the Feng family is enough to protect their property and no one dares to spy on them easily. Otherwise, what will accompany them will be their thunder strike.

Of course, this is a later story.

When you beat the eggs of two phoenix tail cocks into the bowl, you can see that the egg white and yolk are clearly visible, the egg whites and yolks are clear and transparent, and the egg yolks are golden, golden and very stunning. After the eggs are broken, then pour the corresponding proportion of rice into the bowl. This proportion is roughly estimated by Zhuang Buzhou, and it is not absolutely accurate. Stir with chopsticks to keep the eggs and rice blending together continuously.

After the crystal clear pearl rice touched the egg liquid, it suddenly absorbed onto the rice. The originally snow-white rice turned golden. The two perfectly blended together.

"Sure enough, spiritual ingredients can be blended with each other, and this fusion is much better than ordinary ingredients."

Zhuang Buzhou nodded secretly and felt that the egg liquid and rice were perfectly integrated. The two seemed to be one, with that special change.

ignition!!

The stove has been ignited. At the same time, a light flashed in Zhuang Buzhou's hand, and he suddenly saw a black treasure pot appearing in his hand. This black pot is of course the Wanmiao Ling Root Dragon and Phoenix Pot in his body. As a spiritual kitchen, if you have such a treasure pot, of course it is impossible to use other pots to cook. The process of cooking with Wanmiao Bao pot is a kind of practice for Wanmiao Ling Root. The food cauldron of a gourmet is to continue to grow and absorb the nutrients in the food during the tasting of delicious food. Ling Chu is to cook delicious food with treasure pot. Every time a kind of food is cooked, the origin in the pot will increase by one point. The origin is actually the Wanmiao Bao Qi, but the Wanmiao Bao Qi produced now can no longer condense the new Wanmiao spiritual roots, and can only become the nutrients of its own spiritual roots.

The Wanmiao Baoqi is a special treasure qi transformed by the Wanmiao Spirit Root. It can regard the Wanmiao Baoqi when condensed with the Wanmiao Spirit Root as the innate treasure qi. Now, the Wanmiao Baoqi condensed with the help of the Wanmiao Spirit Root is called acquired. The acquired treasure qi can only evolve into the Wanmiao Spirit Root.

But for monks in the food world, this is a great fortune.

The higher the spiritual root level, the faster the practice speed, and the stronger the magical powers contained in the spiritual fundamental body.

Therefore, Lingchu, cooking delicious food is a kind of practice or a fundamental practice.

Take out the dragon and phoenix pot and put it on the stove. The fire naturally heats the treasure pot. After the pot is heated, pour oil into the pot without hesitation. The oil is not ordinary oil. This is the best camellia oil. Camellia oil has a good taste and rich nutrition. It has spiritual camellia oil, and it also has semi-spiritual camellia oil. Now it is semi-spiritual camellia oil. It is not that you don’t use those real spiritual tea oils, but that spiritual tea oil is too precious and there is no way to buy it. Semi-spiritual ones are already good.

As soon as the oil is put into the pot, a unique fragrance of camellia oil comes into the nose. The pot is turned back and forth, turning clockwise to allow the camellia oil to flow evenly in the pot. This is a small trick to prevent sticking to the pot. If the oil is even, it can be heated evenly.

When the oil has reached a certain level, pour the rice that has been prepared into the pot directly.

Then it started to stir-fry.

Bang bang bang bang!!

With the crisp sound of spatulas, you can see that the fried rice in the eggs in the pot has undergone strange changes. Each grain of rice is wrapped in camellia oil, and the grains are separated and shining crystal clear, completely showing a golden color, and a unique aroma rises from the pot.

"Sure enough, cooking delicious food with Wanmiao Bao Pot is a kind of practice. During the cooking process, although it locks the spirituality in spiritual ingredients, this spirituality cannot be 100% gone. In the passing process, Wanmiao Bao Pot can directly pass through the treasure pot to the body, integrate it into the sea of ​​qi, and turn it into a trace of innate true qi. This process does not even need to be transformed. The cooking process is the process of practice. It has been tempered by Wanmiao Bao Pot, and what is integrated into the body is the essence."

This kind of spiritual substance is not only free of any hidden dangers, but also makes the whole body and mind very comfortable, just like a horse killing a chicken. It is so refreshing, and the strength in the whole body is continuous. Moreover, the mind and the Wanmiao Bao Pot are connected. You can easily control the temperature of the Wanmiao Bao Pot. You can directly control the temperature of the Wanmiao Bao Pot. If you want it, you should be big and small, you should be small. The control of the heat is really like a waving your arm, which is itself his spiritual root.

During the stir-frying process, it was like flowing water, which was a refreshing feeling that had never been seen before in the predecessor. It was like having a clue. The understanding of fried rice with eggs was naturally increasing, and a trace of experience emerged in my mind.

Stir-fry and add various seasonings.

When putting salt, after putting it in, you feel that a special sensation of salt is heard from the Dragon and Phoenix Treasure Pot. This is obviously impossible to remedy, but it can be impressive. Next time you can remember how much salt should be.

Soon, I felt a feeling that I could be taken out of the pot from the Longfeng Bao pot. Without thinking, I instinctively poured the fried rice in the pot into the bowl next to it. Then, while the aroma had not evaporated, an opaque cover had already covered the bowl.

Immediately, a maid came forward with a tray, put the bowl of fried rice on it, and brought it to the restaurant in front.

brush!!

After the cooking of this egg fried rice was completed, I could vaguely sense that a special treasure qi was melting into the pot in the dragon and phoenix pot. Then, on the pot, the treasure pot, which was originally pitch black, flashed with a treasure light at the size of a fingernail. In the light, black dispersed, and a pattern was added. The pattern was like a bowl of egg fried rice, engraved on it, appearing vividly.

However, the pattern then became dim and looked very dim and blurry, not very clear, just like some shallow scratches that could be annihilated at any time. On the pattern, there was a small star embellishment.

"This is the spiritual meal map of the spiritual kitchen path."

After Zhuang Buzhou witnessed it, he felt a sudden joy in his heart.

I have a deeper understanding of the way of spiritual kitchen. You must know that the essence of spiritual kitchen lies in the roots of the wonderful spiritual roots. Cooking spiritual meals is the process of practice and the practice of enlightenment. Every time a spiritual meal is cooked, different dishes will leave a unique pattern on the Wanmiaobao pot. The pattern looks like the finished product of the dish. The stars on it are the grade of the pattern. The more stars, the higher the grade.

This star rating represents the corresponding level of one's own skills and the evaluation that one can achieve. It is the integration of one's own perception of the dishes into it.
Chapter completed!