Chapter 64 Caviar
After seeing the peanuts, Cai Hongming walked to a corner of the greenhouse, which was a place for sandworms.
After a period of time, it has been proven that the sandworm likes to eat fertile humus soil that he uses livestock manure, vegetable leaves and other things.
Therefore, he divided the soil for feeding sandworms into two sides, putting new humus soil and old ones while putting old ones. In this way, when the new humus soil is put in, the old pile of sandworms in the old humus soil will enter the new humus soil to feed themselves, and then they can shovel out the old humus soil.
The old humus soil is actually the feces pulled out by sandworms after eating the humus soil. They are piece by piece, like agricultural compound fertilizer particles, but they are healthier and nutritious than that, so they are very suitable for fertilizing the land.
The sand outside has just opened up and belongs to the new land. It is not fat, so these fertilizers come in handy.
The more sandworms are raised, the more they are raised, from dozens of them to hundreds of thousands, filling the ponds of sandworms.
Last time he made a crispy sandworm with sandworm. Although the taste was delicious, it felt strange to everyone. Later, no one dared to eat it again. No one ate it, and there were more and more sandworms. What should I do? In fact, I can also dry the sandworms and mix them into feed to feed livestock, but this is a waste, which is contrary to his original intention of promoting sandworms into a delicacy. But now he has no good idea because no one likes to eat them on the farm.
Therefore, he could only let people make mature sandworms into sauce-dried meat and pack them in vacuum. In this way, if they are well kept, they can be stored for a long time. If there are too many in the future, they can be sold in the store.
No one eats here, it does not mean no one eats elsewhere.
What does Chinese people eat? Green worms on trees, mice in the fields, grasshoppers, cicada monkeys in the woods, ants, termites, snakes, centipedes, intestinal worms in the sea, etc. Most of them are eaten by people.
After looking at the sandworms, Cai Hongming took a shovel from the side and dug it into the humus soil. After a while, the true appearance of the flesh Ganoderma lucidum inside was revealed. After he cut a few pieces of the flesh Ganoderma lucidum that were raised in the jade tripod, it became smaller, but now it has begun to recover slowly. After observing for a period of time, the flesh Ganoderma lucidum and the sandworm seem to be complementary.
The same is true.
He cut a few pieces of meat from Ganoderma lucidum and put it into the cave and blessed land in the jade tripod to find out. Although the meat Ganoderma lucidum inside can also grow, the meat Ganoderma lucidum that grows up is not as thick as the meat Ganoderma lucidum in the sandworm pond, and it has a texture, but it is not that heavy, it feels very light and empty. It was not until he dug a piece of land inside to raise sandworms and put the few small pieces of Ganoderma lucidum in it that this phenomenon gradually eased.
After taking a look, Cai Hongming buried the flesh Ganoderma lucidum.
In fact, if this meat Ganoderma lucidum is used well, it is another delicious dish. Because it is something that can be used infinitely, it can cut off the meat and raise it. It is probably a path to breeding meat Ganoderma lucidum, but it depends on whether the meat Ganoderma lucidum can be eaten.
The guests came today, so Cai Hongming caught a few sandworms and went out, intending to make a delicacy with desert characteristics for Shi Jingxing and others.
Of course, sandworms were not enough. He went to the Tortoise Lake to catch two more fish.
A pike, a grass carp.
Earlier, when he bought pizza fish, he specially bought some mature ones that could be spawned immediately and raised. For this reason, he paid a price of about 10,000 yuan per piece. Ten thousand yuan is not expensive, because now ten grams of ordinary caviar on the market sells for about 300. This is not an ordinary hybrid fish, but it originated from the precious fish, Dashi, which is only found in the Heilongjiang River Basin, in the world. Besides, how many roe a fish has? It must be more than ten grams.
It is difficult to catch fish in a lake with nearly 100 acres, but Cai Hongming has a way. He went inside and took some fish materials and mixed them into the Yuchan liquid to sprinkle them into the lake. When he smelled the Yuchan liquid, the fish in the lake swam over to grab food.
The fish that eats are stupid, you can catch them no matter how you catch them. That's how Cai Hongming caught them.
The pike he caught was very large, about hundreds of kilograms. When he went to the kitchen, he cut his belly and immediately exposed the full roe. These roes were the raw materials for making the precious ingredient caviar.
In fact, caviar is not very delicious because it is a fresh product made of salt and has a salty and fishy smell. Some people don’t like this taste. However, if you use wine, the wine will remove the salty and fishy inside the roe, bringing out the fresh sweetness of the roe, and the taste will be better.
However, Cai Hongming did not want to do it according to tradition. The traditional method is to marinate the fish roe with salt to taste, so that the salty and fishy smell is too strong.
He plans to find some of the prescriptions for making plasters at home, add them to the fish roe, use the aroma of medicinal materials to remove the fishy smell of the fish roe, and make the fish roe more beneficial to the body. Many people only know the deliciousness of the fish roe, but actually don’t know that fresh fish roe has the effect of nourishing the kidneys and helping yang.
But it is quite troublesome to immerse the medicinal materials in the cabbage.
This requires boiling the medicinal materials into a concentrated liquid, then diluting them into a certain proportion before soaking the roe. Moreover, the time should not be too long, which is very troublesome, so Cai Hongming marinated the roe with salt first and put it aside, and soaked it with the medicinal materials when you have time.
At noon, Cai Hongming personally cooked and prepared a sumptuous dinner to entertain guests.
For dinner, there were crispy bones of phlegm fried with egg yolk wrapped in crispy powder, steamed phlegm and fried fish belly. In addition, he also made a pot of thick fish head soup with big grass carp head and tofu, and chopped grass carp meat into fish balls and fried a plate of oil-soaked fish balls. The taste was very delicious. Not only that, he also made sandworms into crispy large intestines.
In fact, the sandworm itself is delicious and there is no need to add anything, so he made another plate of original sandworms. He cut the sandworms into small pieces, then fry them crispy and sprinkle them with salt flowers, and tastes like silkworm pupae, salty and delicious.
In addition to these, there are steak, ostrich eggs, large intestine pickles, raw fried vegetables and other things, and a large table is full of things.
Yuanyuan seemed hungry, and stuffed it into her mouth with something in her mouth, making the corners of her mouth oily. The little guy didn't know anything, but he was not afraid of any insects. So she ate a lot of the fried sandworm meat because it was crispy when bitten, and it tasted very much, and she liked it very much.
Shi Wan'er has not dared to eat sandworms since last time she ate them.
Shi Jingxing was not very taboo. Su Wanyu took a few bites and felt that the taste was good, but women were born to feel disgusted with insects. Although they were not afraid, they tasted strange, so they only ate a little and stopped eating it.
Everyone was full of fat food for a meal.
Yuanyuan felt that her belly was about to explode, so Shi Wan'er suggested going out for a walk and browse the rare night view of the desert.
Shi Wan'er was afraid that she would be exhausted, so she specially brought the white yak for her to ride. She originally wanted to find a black and white evil spirit, but unfortunately the lazy guy had long been away.
Chapter completed!