The tempting aroma of the yard was really stewed, almost mixed with the original flavor of various ingredients, intertwined, and gathered into this amazing fragrance. The oil in the pot was made of the oil taken from the two fat pigs. In order to avoid not enough meat, Xue Xiang specially invited the chefs of the canteen responsible for cooking to refine a hundred kilograms of fatty meat. He boiled out most of the fat and evenly distributed it into another nine pots. The fragrant smell in the pot was not only the meat fragrance.

In addition, the ingredients were also rewarded. Many guys who did not bring vegetables and vegetables actually brought various seasonings. Bundles of green onions, garlic cloves, and bottles of pepper. The most amazing ones were Ishikawa and Cai Guoqing who had eaten the slippery mouth last time. One of the two kids actually carried a bucket of dried peppers made at home in summer and the other carried a basket of old ginger. The chef who was responsible for cooking said repeatedly, "With these two things, you should take off your clothes at night."

The vegetables in the pot have been stewed for half an hour. The seductive fragrance has caused everyone to extinguish the conversation, staring at the pot and smelling the fragrance. Although the meat dishes tonight were monotonous, they were nothing more than the two pigs bought by Xue Xiang and the snake meat sent by Yanleishan, but the vegetables were extremely rich. Fresh seasonal vegetables include white radish, carrots, cabbage, mustard greens, spinach, cabbage, yellow sprouts, cabbage, cabbage, greens, cabbage, greens, seaweed, lotus root, etc. The vegetables made in spring and summer include potato chips, sweet potato flour, dried tofu, dried peanuts, old broad beans, etc. Anyway, as long as the vegetables that have appeared in the world have almost been found here. Of course, the stewed special stews in the pot at this time are all stewed vegetables such as radish, potatoes, etc. As for cabbage, spinach, etc., all the vegetables such as cabbage and spinach have been washed, and they are filled with five large buckets, and they are waiting to be scalded later.

"Brother, I'm hungry." The little guy smelled the fragrance with his brother and sister when he was cooking here. When the stubborn enamel factory responsible for preparing tableware, she immediately snatched the porcelain jar and chopsticks, and held it in her hand. Her big eyes stared at the pot and saliva flowed out of her mouth. The little guy ate some snacks at noon and was already hungry. At this moment, the scent of the scent always teased her fragile psychological defense line. The defense line was repeatedly ravaged, and finally collapsed.

"Little baby, I'll eat it in a while, wait." Xue Xiang rubbed her little head, turned his head to Yin Jinghua standing beside him and said, "Jinghua, when will the scoop and soup spoon arrive?"

Yin Jinghua has arrived early now. Today he has made great contributions. Not only did he deal with a pig, but he also provided two large tanks of Jiannanchun brewed by Yuhua Winery - the white wine prepared by Xue Xiang when he placed the mat last time. Unfortunately, when the wine came, Xue Xiang found that there was no scoop to get the wine. When he thought of the scoop to get the wine, he naturally thought of getting the soup. He also forgot to prepare the soup to serve the dishes. He just used a new shovel to cook the dishes, and used a scoop to scoop the oil. He couldn't start eating later. He also used a shovel to dig the vegetables and used a scoop to get the soup. Xue Xiangzheng

He arranged for Chen Fosheng to find Fatty Zhang to complete this task, but was eager to make contributions and was already infatuated by Yin Jinghua. After grabbing the task, Yin Jinghua called out a few soldiers who drove a small truck to deliver wine. After returning to the general manager, he picked up the scoop and soup spoon, and said that they had a car and were fast. These stubborn masters could have a meal, but they actually had to serve tableware. If the political commissar of Yin Da knew that his precious son was so ridiculous, the military aircraft became his son's catering supply and demand department, which would make his nose crooked.

When she heard Xue Xiang’s question, Yin Jinghua was about to answer, and the general manager’s soldiers delivered the spoon and scoop. Now everything is ready and there is no need for the east wind. The meal officially begins.

Hundreds of soup spoons of large bowls were distributed to each soup pot, each soup pot was served ten, serving hundreds of people. Although it was a little nervous, it was barely enough. After the soup spoon was put on the pot, Xue Xiang stepped onto a square of bluestone about half a meter high in the northeast of the courtyard. This time, he even saved the opening remarks. With a wave of his hand, he jumped out of the stone and walked towards the soup pot closest to him.

With Xue Xiang as an example, everyone knew what to do next. Thousands of people had already set up their "defense zones" and began to line up to eat in an orderly manner. He specifically ordered that the soup pot where Xue Xiang rushed to not be put into the snake meat. Although he knew that the third little girl was not afraid of eating, and the snake meat was really delicious, he still didn't want the third little girl to eat. It would be okay for him to eat it himself, but snakes are still a terrifying thing for children. If the third little girl knew that he had eaten snake meat, he might have any reaction.

Xue Xiang stood still, picked up a soup spoon, and greeted Sanxiao who followed him and handed it to the porcelain jar. One of them took a large spoon, mostly meat bones and carrots. Sanxiao took it and smiled and was about to pick up the steamed buns. After walking a few steps, he met Kang Tong, who came to deliver the staple food. Kang Tong took three steamed buns and spread them to Sanxiao. The bowls of these steamed buns were square, and it was made by Xue Xiang's instructions that Chen Fosheng instructed Zhang Fatty Zhang to make it. A total of five large bags of flour were steamed and the ** basket was delivered at five o'clock. It was already very cold at this moment, but it was just right for the hot and spicy broth. The three large bags of flour were a little bit for Zhang Fatty Zhang.

After steaming the head, he asked Chen Fosheng directly, saying that if it was not enough, he had just put half a fan of pork in the kitchen freezer, because he was afraid that the third brother would not have enough, so he could send it to the third brother. Fatty Zhang was completely convinced by Xue Xiang now, and he admired his abilities and style to the extreme. He thoughtfully wanted to stick to Xue Xiang tighter and tighter. He even wanted to hold a banquet every day so that he could show his ability. Otherwise, how could he, the director of the logistics department of a small school, find a place to use his skills in front of Xue Xiang? If it hadn't been for the time being that the University of Science and Technology of China held a joint meeting of various departments today, Fatty Zhang would have carried the meat and went with Chen Fosheng.

Fatty Zhang also wanted to give meat, but Chen Fosheng naturally refused. When he came to steam the buns, the meat pieces and bones had already been stir-fried there, and when the water boiled, it would be a lot of trouble. He, a playboy who was not greedy for meat, was naturally afraid of trouble, so he made a decision for the stubborn horny owners. Fortunately, everyone didn't know, otherwise he would have to peeled him, and would he be afraid of trouble when eating meat?

The porcelain jar held in Xue Xiang's hand was as thick as a bowl and long as a palm. This special porcelain jar was specially prepared for workers and masters in the field. Because it can not only be used as a cup for brushing teeth, but also make tea and water. The biggest use is to eat. Xue Xiang was so hungry that he didn't care about talking to the bosses. He raised his hand and made a gesture to everyone for their own use. He found the bamboo basket for serving steamed buns, picked up three of them in one hand, broke them and soaked them in the broth. After mixing them with chopsticks, he mixed the pieces of meat, meat bones, and vegetables into his mouth. Soon, he spit out a few pieces of bones that had been picked up, and a large jar of dry goods was taken off.
Chapter completed!