Moreover, this guest was wearing gold and silver, and the gold chain around his neck looked very expensive and heavy, definitely not the type that would float around in the bathhouse.

The most coquettish thing is that there is a pure gold Spongebob hanging at the end of the big gold chain, which perfectly expresses the irrepressible personality of young people and the temperament of a nouveau riche who is not short of money.

According to the waiter's experience, this kind of customer should be the most difficult to serve. If Mr. Pei hadn't requested it in advance, he would have smiled and explained in detail how rare king crabs are and how difficult it is to transport, so as not to upset the guests.

, extraneous branches.

But now, he can only follow Mr. Pei's request without explaining much.

The young man was not too angry, but nodded: "Oh, king crab is really difficult to get, so it's understandable that you make a reservation in advance."

"Then give me a sea urchin."

The waiter still smiled and said apologetically: "I'm sorry, sir, this dish needs to be reserved in advance."

The young man frowned.

Although he still didn't say anything, he was obviously a little unhappy.

"You must have bluefin tuna, right?"

"Sorry sir, this dish also needs to be reserved in advance."

The young man looked at the waiter and was confused for a moment. He didn't know whether he should laugh or be angry.

The waiter very considerately pointed to a line of small print at the top of the menu: "These previous meals require reservations because the ingredients are relatively precious. We apologize for the inconvenience."

The young man looked at it and saw that indeed, on the thick menu, there was a line at the top of each page that required reservations. It was not very small, but it was not obvious either. He did not see it.

"Okay, okay, then tell me what your family has now."

The young man was too lazy to look for it himself and asked the waiter directly.

The waiter was very attentive and helped him flip through the menu to the end, about 80% of the content. The dishes that came out this time finally had no small print descriptions.

"Sir, these can be made fresh."

The young man frowned and looked at the dishes at the back.

There are some more complicated dishes, such as pagoda meat, golden lion fish; there are also some relatively simple dishes, such as healthy vegetables, Longjing shrimp, etc.

The common point is that they are all expensive, a bit more expensive than some high-end restaurants.

For example, this pagoda meat dish sold for 270 yuan. The young man remembered that he had eaten it locally in Hangzhou before and it only cost about 240 yuan.

Of course, compared with the previous dishes with precious ingredients, the prices of these regular dishes are already considered cheap.

The young man was a little speechless.

Price is one aspect, but it is not the main issue.

The key is that you need to make a reservation for some of the good ingredients you really want to eat.
Chapter completed!