Pei Qian: "How can we keep customers waiting for a long time? This is definitely not appropriate!"

"The way I see it, let's do the same as Mingyun Private Kitchen and make reservations for everyone. We only accept reservations two hours in advance. We will cook, package and deliver the food according to everyone's order."

Rui Yuchen was stunned for a moment: "You can only make reservations in advance? Mr. Pei, isn't this too unfriendly to new users? If you want to order food, you not only have to pay a deposit first, but you also have to make a reservation two hours in advance?"

Pei Qian chuckled: "What we want are long-term regular customers. If we are persuaded to quit due to this setback, it means we have no chance of joining this brand."

"Moreover, it's not appropriate to pay a deposit. Our menu is only open to old users of Moyu Takeaway and Tengda, and they must have good credit. If the meal box is lost, you will either lose money or have your credit value deducted."

"Since it is a high-end brand, it might as well be more high-end."

On the other end of the phone, Rui Yuchen fell into silence.

It seems that no matter how radical a plan he proposes, Mr. Pei can always come up with an even more radical plan...

Only old users with high credit value can taste the "Shi·He" brand, and they must make a reservation 2 hours in advance. The price is 2 to 3 times more expensive than ordinary Moyu takeout...

Although Rui Yuchen's initial goal was to become a higher-end takeout brand, to such a high level, he still felt that this step was a bit big.

If you are not careful, you will pull the egg.

But since Mr. Pei has already given instructions, it is definitely inappropriate not to listen.

Rui Yuchen said: "Okay, Mr. Pei, I will do as you said. I will conduct pilot projects at several major fish delivery restaurants first. I will check the situation after a week and report to you..."
Chapter completed!