He did it as soon as he said, and gentleman carried his skirt and went to the kitchen.

It was time to eat lunch, and the kitchen was full of chaos. The chef who was holding the spoon yelled at the person fiercely: "Why don't you add more fire quickly?!"

Ling Wan, who was behind this roar, shivered and frowned gently. She looked at the chef and caught a guy and asked in a low voice: "All the people here are so fierce?"

When the guy saw that it was the second young master's grandmother, he quickly complained: "This is the chef invited by the second young master from Zhenxiuzhai. No one dares to offend him, but his temper is very bad, and he always scolds us like this!"

Zhenxiuzhai invited him back? Wenrou was stunned, and she felt inexplicably moved. She laughed dryly and asked, "Is his specialty dish 'two liang of meat'?"

"That's right." The slave curled his lips dissatisfiedly, "It's also the dish, but the second young master offered him like a Bodhisattva, so that we can all follow suit and not get angry."

gentle:"……"

"Probably the second young master likes this dish very much." Ling Wanmei felt that it was nothing: "I'll spend a lot of money to invite him back, so I'll have to pay for it. You can take care of it."

The slave sighed and felt that there was nothing he could do. He saluted them with the basket of vegetables in his hand, and continued to wash vegetables by the well.

Ling Wanbing turned her head and was about to call the second young lady to go into the kitchen together, but she saw that she looked stupid, with a complicated expression and a deep look.

"What?" He touched her arm curiously, and Ling Lang asked, "How are you?"

"...It's okay." He let out a long sigh and smiled gently, "I just think the second young master is quite awkward."

"You just realized it?" He chuckled and said, "Compared to Qingcheng, the second young master is not good at speaking and can't even coax women. Even if he does a good thing, he doesn't feel emotional when he speaks."

As soon as he finished speaking, he realized that he had mentioned a name that he shouldn't have mentioned. Ling Wanmei paused and glanced at Wenruo.

However, the second young lady was thinking about something, but she didn't pay attention to who she was talking about. She just murmured: "After saying this, I owe him a lot of favors for no reason?"

She just casually said that she wanted to eat "two liang of meat", so he brought the chef back directly. How much money does it cost? And he didn't even say a word, and didn't even invite her to ask for credit.

Ling Wanmei blinked blankly: "What are you talking about?"

"I mean..." After coming back to his senses, Wenrou was about to explain, and heard a loud shout in the kitchen: "Even the food cannot be cut, what are you going to do?"

Then there was a "bang" sound, and a maid cried out with a "wow". There was a sensation inside, and even Ling Wanmei couldn't help but shake her head: "It's a bit too much."

He frowned, and Gentle couldn't help but yelled inside:

"Are you the fuck cooking or the old man?"

The chaotic kitchen suddenly became quiet. Everyone turned to look at the door, and saw the second young lady rushing in with anger on her face and scolding the chef: "I'm not a grandson when I give you a helper. Can you die if you speak angrily?!"

Chef Li is a fat man, with one body that can be gentler. When he was yelled, he still didn't come back to his senses. When he reacted, his face couldn't help but turn red: "You...who are you?"

"Do you care who I am?" Wenrou put her hands on her hips, and she bared her teeth and shouted: "It depends on her identity when it comes to reasoning?"

Of course, it is to see it. The identity is higher than him, and the reason is he listened to. If the identity is lower than him, who would reason with her? Chef Li curled his lips and glanced at the fabric of Wenrou's clothes. He became less arrogant: "If they can't do a good job, can't people tell me?"

"However, who are you so fierce to scare?" Wen Rou narrowed her eyes: "They are all your helpers, not your servants. Even if your status is low, you have to rely on their help to cook good food. People don't have a good impression of you, is it good for you or what?"

"Ha?" When Chef Li heard this for the first time, he was a little dissatisfied: "If I am not satisfied with the people here, I will let them get out. Why do you still please them? Whether they hate me or not has nothing to do with me."

The boss is so crazy. He gives food to others, and he doesn't ask them to give food to him. Why should he be kind?

Taking a deep breath, he glanced at the people around him and said, "You continue to cook with him. Give me half of the stove, let me help me."

Ling Wanmei was already stunned. Unexpectedly, the second young lady who grew up in the boudoir would have such a chivalrous heart. She looked like a female hero who roared when she saw injustice on the road to the world.

"Change your eyebrows?"

"Ah, here we come." After coming to his senses, Ling rolled his eyebrows and rolled up his sleeves, and said embarrassedly: "Second Grandma, I can only cut vegetables."

"That's right, just help me cut vegetables." He smiled at her, turned his head gently and called a few maids standing next to me: "Go and help me kill osmanthus fish, remove the scales, and remove the internal organs."

The maid who was named was a little panicked and ran out after answering.

"What are you doing in the Second Young Master?" The slave next to him whispered: "Chef Li is already doing lunch in each yard."

"I know." Wenrou raised her eyes and looked at Chef Li with some provocation: "Let's make two of the dishes in the second young master's yard."

Is this a challenge to him? Chef Li laughed out loud: "This master, it's not me, Li, who has been a chef for twelve years, and I have cooked more rice than you have eaten. Why are you competing with me?"

"Give me some glutinous rice." Ignore this person and whispered gently to Xiao Si next to me: "Give me some more sausages and bacon."

"Yes." The servant responded and quickly took the thing. Seeing this, Chef Li snorted awkwardly and muttered: "I'm so rich and full."

If you want to do it, just do it. He was not afraid. He pulled the servant over and continued to cut vegetables, shouting: "Don't be lazy anymore about your job! If you can't even compare with your master, it's useless to ask you servants!"

"……yes."

The servant and the maid were uncomfortable. Although there was nothing wrong with doing the work, they didn't do much, and the atmosphere was dead.

Gentle humming a little song, looked at the fish brought back by the maids, and smiled and said, "It's done well, but the scales can be scraped cleaner. It's best not to keep a piece of it, as it will affect the taste."

The little maid was a little nervous: "I will clean it up again!"

"Don't panic, you have to cook the dishes slowly, just make it carefully. Oh, you'll scrape this one well, follow this one." He picked another fish and looked at it, and smiled gently, "It's done very well."

The little maid suddenly felt a little relaxed, happily looked at the fish carefully, hugged the others and continued to shave.

Chef Li looked around and looked at him in a glance, humming: "What's the use of doing these?"

The dishes he had also cut and the seasonings were prepared. There were two good dishes in the pot, and the glutinous rice was just steamed.

The aroma of bacon mixed with the sweet taste of glutinous rice, and it drifted out as soon as I opened the steamer. The people in the kitchen couldn't help but take a breath.

There is no such way to eat sausage, green beans and glutinous rice here, but when you smell it, you feel your appetite is very high. Gentle cut the osmanthus fish and fry it with seasoning, then pick it up, clip the glutinous rice into the fish belly, wrap it with bamboo strips, and then drizzle it with a layer of sauce. This is the first dish.

Chef Li cooked meat and vegetables. When she looked gentle, she simply fryed sweet and sour cabbage. She lived alone in college. In order to support herself, she practiced a good cooking skill. In modern times, she was home-cooked, but it was different here. There were many ways to eat here, and she could take advantage of novelty.

Ling Wanmei’s knife skills are really good. The cabbage has been removed and only the soft vegetable leaves are left. The fried plate is sweet and sour and appetizing, with a great taste and is very good to serve.

"Let's go." He picked up two dishes and smiled gentlely at the people who had just helped: "You guys are doing a good job."

People like to listen to praise, and praise after hard work will make people feel happy and belonging. The maid and servant nodded gratefully to the second young master. Although they didn't know what to thank the second young master, they felt happy.

Chef Li was a little bored and served the dishes to the second young master's yard. The maid next to him was as if she was dead, and she didn't even smile.

But no matter what, his dishes are cooked deliciously.

For fairness, they asked the maid to send the vegetables in, and Wenrou stood outside with Chef Li.

Xiao Jingtang was still angry. After so long, no one came to ask him, and he became even more angry in an instant.

"Master." Butler Xiao came in and laughed apologized: "Lunch is here."

What lunch should I eat? I was so full of breath! Xiao Jingtang snorted coldly, just as he was about to refuse, but he smelled the sweet and sour fragrance for a while, which was particularly tempting.

“…What is lunch?”

"There are 'two liang of meat', Dongpo elbow, glutinous rice, bacon, cinnamon fish and sweet and sour cabbage." The housekeeper said: "You must have never eaten the osmanthus fish. Do you want to try it?"

I felt not hungry just now, but now I seemed to be really hungry. Xiao Jingtang pursed his lips and nodded, "Take it in."

I thought the chef I invited back only knew a few dishes, but I didn’t expect that there were fresh dishes today, which were appetizing and delicious. After picking up the chopsticks, Master Xiao Er ate all the glutinous rice in the osmanthus fish and picked up some sweet and sour cabbage.

It was fine if I didn't eat it, but I became even hungry as soon as I ate it. So I just served the rice and ate all the dishes.

The gentleness was not revealed and I waited patiently. Chef Li felt a little unhappy at first, but the master did not look arrogant, nor did he see that he was ugly, but he was just a serious attitude of admonishing him. His face looked a little better now.

"Two guys wait for a long time."

Butler Xiao came out and looked at him with a smile and said gently: "The second young master rarely ate an extra bowl of rice. He said that the dishes are good today and they are very fresh. Let's enjoy the kitchen."

Chef Li was stunned: "Fresh?"
Chapter completed!