Since they had a conversation, the two of them walked together.

During the conversation, Fang Chang also secretly stated that he had known the other party's identity. With his own super affinity, the pigeon spirit gradually let go of himself and told his own roots and feet and experiences.

It turned out that he was a wild pigeon in a nearby canyon. As a bird, as long as he keeps a good distance from humans and cats raised by humans, it is safer to stay near the human settlement area, because there are relatively few birds of prey and snakes and insects here, so he is closer to humans.

He suffered a lot when he transformed. After success, he went to ask the senior demon he knew. The other party taught him to take the surname Wu. He removed half of the pigeon's pigeon and then named Wu Yuansi. It is said that many pigeons become sperm, but Wu Yuansi had never seen any other kind who became sperm, so he only regarded it as a rumor.

"How did you look for that extraditioner?" Fang Chang asked.

"This is easy to deal with." Wu Yuansi said confidently, "There is only one Liu Yuanwai in this city. When his ancestors taught me glassware, he started his business with the villagers around him, and brought the surrounding people to a prosperous business. The popularity and wealth of all directions were gathered to create this city. Later, Liu Yuanwai has been passed down to this day for several generations, so this Yuanwai must be very famous in the city. Just find a place to inquire."

Then he wanted to take Fang Chang to the low restaurant in the alley next to him: "I am hungry during the period of traveling around, so I'm going to find some food. I happened to ask about the situation in this mixed place. Do you want to follow me?"

Fang Chang naturally followed, but he did not let the money-strapped pigeon spirit spend it. Instead, he paid for two meat dishes and a small bucket of millet rice. It was not expensive, but ordinary stews with some fat slices of half a finger inside. Wu Yuansi seemed to have not eaten meat for a long time and was greedy.

After almost the same meal on the table, Wu Yuansi wiped his mouth and talked to the people at the table next to him, and then easily obtained the residence of Liu Yuanwai's family. As he expected, Liu Yuanwai's family was very easy to ask, and everyone knew that his family was in the most grand courtyard in the west of the city.

After dinner, Fang Chang followed him to the door of Mr. Liu and said, "I won't go in. I wish you success." Then he watched Wu Yuansi come forward to report, walked into the door, and then turned around and walked towards a small restaurant not far away.

Just now, a bucket of millet rice and most of the dishes were almost eaten by Wu Yuansi. If an ordinary person were hungry, he would have been hungry, but the money in his backpack was abundant, so he prepared to add another meal.

This small shop is a husband-and-wife shop. The male owner holds the spoon and the hostess serves the dishes. There are seven or eight small tables neatly arranged in the store, with only wooden benches around it. The windows of the shop are supported high by long bamboo poles. The view of the window is wide. At this time, there are very few people in the store, so Fang Chang looked for the window to sit down.

The female shopkeeper in the store came up and asked, "What do the customers need?"

After pondering for a moment, Fang Chang said, "Warm two-corner wine, cut it into a plate of braised food, and then stir-fry a specialty dish. By the way, if there are pancakes or steamed rice, I will give me some."

The female shopkeeper nodded and asked again: "What are the taboos for guests? Meat, fishy, ​​spicy and so on."

Fang Chang waved his hand: "Just come up, there are no taboos."

After a while, she brought a large plate with braised bars and roasted poultry. It was a bit cold, but the taste was very good. The sound of a pot and spoon colliding sounded in the direction of the kitchen. Not long after, a plate of hot dishes and warm wine were sent over, and a large bowl of sharp millet rice was served.

Fang Chang looked at it and saw that the hot dish was a plate of sausage, with red and white colors, making it bright and refreshing. The red ones were peppers and beans, intertwined with the white belly slices and green onion whites. The belly slices were curled up and looked very beautiful. The freshly cooked sausage was full of water.

The wine is rough, with a strong and rugged flavor. The rice is very soft and has the unique fragrance of millet. It is accompanied by crispy and tough belly slices. After the juice is stir-fried, it feels so delicious. After the scallion is fried with hot oil, the heat is just right, with a slight burnt aroma, which is crispy and sweet and tasty, and it is even better than the belly slices.

In comparison, the braised dishes on the big plate were just ordinary things, and Fang Chang was so happy that he specially called the female shopkeeper and asked, "This dish is really good, I wonder what the name is?"

When the female shopkeeper saw that the guests liked their own meals, she was also happy and boasted: "This is my wife's unique skill. She can't touch it once every few days. In fact, it is because the ingredients are rare. The customer is really lucky. This dish is called hot and crispy goose belly. It is the belly left by the geese raised around her and bought it in a pack and wash it with a kickstick and blanch it in water. When someone wants to eat it, he will pick it up and marinate it to taste, and then stir-fry it on the plate with a high heat and oil."

Fang Chang ate all the corn rice and the hot crispy goose belly, and asked the female shopkeeper to pick up the empty bowl, and then waited with the braised food.

Although he was just sitting in this small restaurant, his five senses had already covered the whole city, and he soon learned that the roots of Liu Yuanwai were still related to him. After granting the glass making method to Liu Aniu, Aniu came here to live and take root, and got married and had children.

There is also a weird rumor, that is, Liu Yuanwai is extremely powerful than ordinary people, and his ancestor, Liu Aniu, moved his grave for many years after being buried, but found that the coffin was empty and nowhere to be found. Many bizarre stories were compiled for this, and it was becoming more and more popular.

Of course, the movements in the nearby yard could not be hidden from him at all.

Not long after, I saw the pigeon spirit Wu Yuan coming out of the gate of Mr. Liu's house in a daze. He even staggered and needed to hold the wall to walk out for a while, but he was obviously aimless and looked like he was hit hard.

Not far away, Fang Chang greeted Wu Yuansi twice through the window before calling Wu Yuansi to come to his senses. Seeing Fang Chang sitting by the window, he rushed straight into the store and sat down, but he didn't know what to say. Fang Chang married a cup filled with thick wine and handed it over. Wu Yuansi was so relieved that he felt a little better, and then began to cry.

Fang Chang did not express any words to comfort him. After Wu Yuansi calmed down, he asked, "It's not going well?"

"Yeah." Wu Yuansi replied in a low voice, then as if he was about to spit out the bitterness in his heart, saying, "I'm not writing bad things, but somehow, I just don't like it..."

Fang Chang listened for a long time and found that Wu Yuansi and several others went to Liu Yuanwai to apply for the election. As a result, he was beaten up in the first round and was a little excited. However, he knew that this was not because the level of the fairy in front of him was not good, but because he was born to be in conflict with this industry, so he had an uninterrupted tragic experience.

So he turned around and asked the female shopkeeper to drink with two corners, pondered the following sentence, and comforted him: "I have written a lot of books. Although I am not for the purpose of spreading widely, I also know that many things are not a crime of war. Moreover, I usually make a living by writing books, which is a dead end, so it is better to change my career."

"It sounds good to change careers, but what can I do if I do like this?" Wu Yuansi was a little disappointed and drank a big mouthful of wine to drown his sorrow.

"Or why don't you try to send letters for someone? I heard that this matter is in great demand at present, and it may be suitable for you." Fang Chang sincerely suggested to the pigeon spirit in front of him. The latter nodded repeatedly and said that he would be looking for a letter delivery work in Changxin City today, but he immediately fell drunk on the table.
Chapter completed!