Spread a layer of shredded green onion and bell pepper on the fish, drizzle the hot oil on it, and steam the sea bass.

If the taste is stronger and you want to eat it more fragrant, you can stir-fry the onion, ginger, garlic, pepper and soak it on hot oil.

However, Li Weiyin likes to heat it in simple oil, so that the fish tastes more fragrant and tender.

"Have you learned it?" Li Weiyin took out the perch and the fragrance filled the air.

"I have written down the steps." He Congyue could only answer this way. He had to find out the specific operation after trying it.

"The feel of the hand is yourself. It will not be bad when I follow my steps. You can grasp the taste by making it a few more times." Li Weiyin encouraged him, "I can cook these days. Please help me and I will teach you a few simple dishes."

He Congyue actually doesn't like the smell of oil smoke, but she doesn't want to let Li Weiyin down, so she nodded silently.

After the meal was really over, the sea bass really made He Congyue love, but Li Weiyin found that Vice President Xu and He Congyue both loved another spicy bean curd.

Perhaps it is because the weather is hot, spicy and refreshing, and the chewy bean skin can awaken the taste buds.

"The bean peel looks very spicy, but it doesn't taste spicy." He Congyue was still a little unsatisfied after eating it.

"You are using Erjingtiao Chili noodles because of my chili oil. This kind of pepper noodles is characterized by low spiciness and sufficient fragrance." Li Weiyin explained to him.

There are only two kinds of spicy bean peels, one is spice oil and the other is chili oil. Spice oil is made of star anise, tangerine peel, pepper and bay leaves. Boil it with hot oil, stir-fry out the aroma and miss the spices.

Marinate the bean peel in chili oil, and finally drizzle with sesame oil. It is strong and fragrant, spicy but not dry. It is best to satisfy your appetite in summer.

"Can I learn this?" He Congyu seemed to have really fallen in love with this, and actually asked to learn.

"Yes, this is very simple." Li Weiyin certainly did not hesitate to teach her skills.

He Congyue laughed. It seemed that it was Li Weiyin's first time laughing, but when she smiled, she actually had dimples.

Before today, He Congyu never knew that eating a meal would bring spiritual satisfaction, just like the desire to be comforted, and many worries disappeared in an instant.

There were still some bean peels and seasonings left, and Li Weiyin did it as soon as she said that, and immediately took He Congyue to make another spicy bean peel.

He Congyu said that he had mastered the basic tricks, but there were no extra ingredients for him to experiment immediately and decided to buy it tomorrow.

Li Weiyin planned to take a nap, but at this time, Yang's assistant sent her a document to investigate Ke Jianbai.

Ke Jianbai is not an ordinary person when he is able to become Bai Zhimu's boyfriend. The Ke family is also a prominent family in Fengcheng. It can be said that he is a match between Bai Zhimu.

But judging from the message sent by Yang's special assistant, Ke Jianbai seemed to be ambiguous with Bai Zhimu's cousin, Bai Zhiyu.

Li Weiyin took Bai Zhiyu's photo and went to He Congyu: "Did you look like the woman you hugged Ke Jianbai last time?"

He Congyu nodded.

Li Weiyin handed over Bai Zhiyu's photo: "Is it her?"

"Yes." He Congyu recognized it at a glance.

Li Weiyin looked at the photos and ran to Vice President Xu: "Tell me about the situation of the Bai family."
Chapter completed!