Technician Cai was shocked on the spot. He had not eaten the bean sprouts for half a month. Unexpectedly, they were sought after by everyone after they were taken to the cafeteria.

After thinking about it, Technician Cai also picked up a bean sprout and put it in his mouth. Technician Cai immediately discovered that the bean sprout was the same as what the front team said. It was crisp and refreshing, sour and sweet, and it was really delicious.

At this moment, Technician Cai felt deeply regretful. He kept such delicious food there for half a month and didn't say anything about it, and he even gave it to someone after replacing it.

Now that this bottle has been eaten completely, what should I do?

That afternoon, when Wang Aiguo, who had just finished lunch, was about to lie down and go to bed, he unexpectedly Technician Cai, the border team, and a group of veterans suddenly rushed into the workroom of the front main gun.

Seeing so many people rushing in, Wang Aiguo was so scared that he jumped up from the bed.

"Damn it, brothers, what are you here for?" Wang Aiguo said in horror, and his brain rotated rapidly, recalling what happened in the past few days.

However, after he thought about it carefully, he found that he was very low-key recently and had not caused any trouble at all. Wait, why did this group of people come to him? He didn't understand at all?

At this moment, Technician Cai rushed forward, put his hands on Wang Aiguo's shoulders, and said excitedly: "Fatty, do you still have those pickled bean sprouts?"

"What?" Wang Aiguo was stunned on the spot.

....

A day later, the Donghe ship blew a wind of eating bean sprouts, and the bean sprouts were nothing else, but Wang Aiguo's pickled bean sprouts.

The next day, Wang Aiguo sat in the room where the bean sprouts were sprouted and fell into deep thought. He didn't know why the bean sprouts had grown for so long, and suddenly his pickled bean sprouts became hot.

Well, he felt that the pickled bean sprouts were average when he first ate them. After all, he was not a person who liked to eat bean sprouts.

However, Wang Aiguo did not consider how good he, a fat man who doesn't like to eat bean sprouts, could still eat a few bites of bean sprouts.

As for such delicious bean sprouts, you can think about it carefully and know how lethal it is for everyone. Especially when there is a shortage of supplies, it is rare to eat a delicious dish. It is conceivable that everyone will be so excited.

While sitting in the room where bean sprouts were flying, Wang Aiguo began to recall what Huang Douya said to him.

Huang Douya said at that time that this pickled bean sprouts were his ancestral craft and belonged to a secret recipe.

It was passed on to him because he had a relationship with Wang Aiguo.

While Wang Aiguo was making pickled bean sprouts, Qin Hai had already pushed open the door and rushed in.

"Master Wang, are your pickled bean sprouts still there? Vice President Zheng praised your bean sprouts just now, and ate a bottle of them by himself. Now, the pickled bean sprouts in the conference room are in a hurry, and the restaurant is in a hurry. Now everyone is urging you to make new bean sprouts."

Wang Aiguo became a little fascinated when he heard this title. He used to be Wang Sanbai, and then became Wang Truck. Later, he was called Dr. Wang, and now he is even more powerful. He is called Master Wang.

Can nicknames be fixed these days? He has changed all the time all day long, and the gap in his heart is too big.

Everyone likes his pickled bean sprouts very much. Of course, Wang Aiguo is still very happy. After all, this is a very fulfilling thing. But there is a problem here. It takes a certain amount of time to produce bean sprouts. The time is not enough, and everyone eats it so fast that the bean sprouts he has is almost in a hurry.

"Qin Hai, you go and tell the captain that it is no problem to let me do it, but there are not so many bean sprouts now, and it takes time for me to produce bean sprouts."

"I also know that it takes time for you to produce bean sprouts, but Vice President Zheng and others praised him. Now they are all clamoring to eat your bean sprouts. Why don't you think of a solution?"

"Haha, what else can I do to sprout this bean sprout?" Wang Aiguo said with a wry smile.

Wang Aiguo looked at Qin Hai with a little helplessness. To be honest, it only takes two or three days to send out bean sprouts when the temperature is relatively high in summer.

But the problem is that although the bean sprouts are very fast, it is small here, and the place is only a little bit. Even if the bean sprouts are fast, it is not enough for everyone to eat like this.

After taking a bottle of bean sprouts to Qin Hai again, Qin Hai finally left. However, as soon as Qin Hai left, Wang Aiguo began to fall into deep thought. It was a very embarrassing situation that he had not had so many places to produce bean sprouts.

After a while, the door of the Bean Sprout Room opened again

Wang Aiguo turned around instinctively, but when he looked back, he was surprised this time. He didn't expect that the person who opened the door this time was not someone else but the captain.

As soon as the captain walked into the door, he shouted to Wang Aiguo: "Fatty, these bean sprouts are so delicious. They are really crisp and refreshing, and the supply is in short supply, but the only question is whether you can make more pickled bean sprouts now?"

"I can make pickled bean sprouts, but the raw materials don't grow that fast, and the place here is very limited. According to the size of my place, even if the bean sprouts grow in two or three days, they can only make at most five or six cans."

"But the problem is that there are not many places on the ship for you!" The captain also felt that this was a bit embarrassing. Now there are so many empty rooms on the ship that can be used to produce bean sprouts?

Wang Aiguo looked at the captain, then looked at the room where he was sprouting, and his mind began to fly.

After a while, Wang Aiguo suddenly had an inspiration and immediately said to the captain: "Captain, actually I have a way to plant bean sprouts on a large scale, but there is a problem. I need some people to cooperate with me."

"Cooperate?" The captain was stunned.

Wang Aiguo nodded.

In the afternoon of that day, Donghe Shipeng did not organize physical training, but everyone helped Wang Aiguo install props for bean sprouting.

A great man once said that time is like a sponge, and there is always a squeeze. Wang Aiguo said that place is like a sponge, and there is also a squeeze.

Although the Donghe Ship is not that big, as long as some special places are used, there are actually many places.

After Wang Aiguo obtained the captain's permission, he immediately came to the host warehouse. Then he asked the host and sub-machine brothers to help him process something.

Then the old men from the host and sub-clients worked overtime to process a lot of props for him.

These props are not complicated to say, they are actually just iron pieces, but with a little curve.

In addition, I also got some sucking stone from the host. This sucking stone is very useful on the boat. If you don’t say anything else, just say you are lying on the boat to watch a movie. You can fix your phone to the ceiling or water pipes with sucking stone, so that you can watch TV series without using your hands.
Chapter completed!