"Xiaobai, you don't have to accompany me here, you can go out to play." Zhang Tan said to Xiaobai, who was sitting on the sofa playing with rag dolls.

Since Liu Jinlu left, she has been sitting on the sofa and has not moved. The weather outside is so good and the sun is shining. With her active temperament, she can’t sit there. As for fear of being a child, there is no need to worry. This is not the first time she has been to the crew. Many people here know her, and even Xiao Fan is her "student".

Xiaobai looked up at him, shook his head and refused to go, asking Zhang Tan to give her a tablet, she wanted to watch a cartoon.

Zhang Tan gave her the tablet and asked, "I really don't go to play? I'm going to work hard now and I don't have time to take you. Why don't I call Meng Ke to come to you?"

Xiaobai refused to go out. After Zhang Tan left, he muttered in a low voice that she didn't want to be said to be a bad person.

The salt-boiled peanuts caused so many people, so how could she dare to go out? Someone came to hide here. Although these peanuts were not cooked by her, they were all given by her. She had known that she wouldn't have listened to Boss Zhang.

Zhang Tan didn't know that Xiaobai was afraid of death, and he thought the child was afraid of death, so he hurriedly finished the work at hand and took Xiaobai out for a walk, but many people told him about the peanut matter.

"Boss Zhang, let's run away quickly." Xiaobai said, pulling his pants, nervous.

Zhang Tan smiled bitterly and took Xiaobai away.

"Xiaobai, what do you want to eat tonight?" On the way home, Zhang Tan asked Xiaobai.

Xiaobai said: "Anything is OK."

Such a young child would say it was casual.

Zhang Tan took her to the mall to buy vegetables. Xiaobai looked around. She had been to this place, but very few things around her were full of freshness.

"Do you want to eat fish to sway?" Zhang sighed.

Xiaobai stood in front of the fish tank and looked at the various freshwater fish and saltwater fish inside in surprise.

"It's climbing the sea~~" She found the big crab next to her and pointed it at Zhang Tan in surprise.

Zhang sighed: "Do you want to eat crabs?"

"It's so good to climb the sea, we won't eat it." Xiaobai said.

So Zhang Tan bought silver cod, the kind that had been cut into slices, because Xiaobai was reluctant to eat the whole live fish, so she didn't kill.

Silver cod has almost no fish bones, making it suitable for young children.

The two of them were walking around, buying more and more dishes. Not to mention eating one meal, two meals were enough.

When he got home, Zhang Tan cooked and made a sumptuous dinner for Xiaobai.

He thought Ma Lanhua and Bai Jianping would come back tomorrow, and they should return to Sichuan soon, just treat it as a farewell banquet for Xiaobai.

He made pork rib rice cake. This is a special snack in Pujiang. It is very economical and affordable, but it has a unique flavor.

In Zhang Tan's previous life, his ex-girlfriend loved eating the most. She always bought a serving and asked for two pairs of chopsticks for two people to eat. Because rice cakes are easy to fill, she can't finish her belly and needs her boyfriend to be a scavenger.

As the name suggests, the pork rib rice cake is a large rice cake paired with small and thin rice cake. It has the strong aroma of pork ribs and the soft, crispy rice cake, which is very delicious.

The ribs are golden in color, crispy on the surface, and tender in the flesh. They are glutinous and fragrant in the mouth, slightly sweet and spicy, and are tender and tasteful.

Rice cakes are suitable for Xiaobai's small breasts, and the ribs are what Xiaobai likes to eat. I believe this dish will be loved by Xiaobai.

That night, Zhang Tan showed his real skills and made his own specialty.

In addition to pork rib rice cake, there are also crystal river shrimps.

The main ingredients of this dish are river shrimp and eggs. You cannot add any ingredients to stir-fried shrimp. What you want is its bright, translucent color, soft and crispy. After being served, the shrimps are crystal clear, crisp, tender and smooth, and have a very delicious taste. It is also a dish suitable for children to eat. It will not burden the small milk teeth, but it is also very nutritious.

In addition, there is also the silver cod I bought, which Zhang Tan made a dish of fried silver cod.

Pan-fried silver cod is very expensive in restaurants and only a small piece. Making it yourself at home is much cheaper and the method is very simple.

First, let Xiaobai wash the cod, and then let the children wipe the water with a kitchen towel. He gave it to Zhang Tan, and he applied salt on the front and back of the fish pieces and left it for about ten minutes.

At this time, you can start cooking oil in a pan, preferably butter, and not peanut oil. Put the salted cod chunks in it, fry one side first, about three minutes, turn to the other side, and make the same method, fry until both sides are slightly yellow, and then you can leave the pot.

However, this dish is not over yet. After the cod is frying, you can prepare the seasoning according to your personal taste. Considering that the little white children's shoes love to eat spicy food, Zhang Tan sprinkled some black pepper and other seasonings, and thoughtfully prepared a slice of lemon.

Lemons are not used to chew, but squeeze lemon juice on the fish pieces. When you eat them together, they will taste great. I just don’t know if Xiaobai is jealous. Anyway, Zhang Tan likes to eat them. He always squeezes some lemon juice when eating fried silver cod. It is sour and tender, and the taste is great.

It was monotonous and unsightly to put only two pieces of fried silver cod on the plate, so Zhang Tan combined with some coix seed corn and several bright red tomatoes cut into two pieces.

"Okay, after the last dish, wash your hands, let's prepare to eat." Zhang Tan made 5 dishes and 1 soup in total. He felt quite satisfied and asked Xiaobai to wash his hands and prepare for dinner.

"You can do anything with Boss Zhang's claws?" Xiaobai praised him without hesitation.

Zhang sighed and said, "Of course, what you prepared today are all the dishes you like."

The two washed their hands and sat at the dining table. At this time, Zhang Tan's cell phone on the dining table rang.

Zhang Tan looked at it and said to Xiaobai who was looking at it: "It's your aunt's phone number."

Xiaobai was very happy, and his aunt called her!

Zhang Tan connected the phone and put it in his ear and said, "Hello Sister Ma, is yours going well?"

...

I didn't want it for a minute, but my phone hung up. Xiaobai looked at the black screen with his eyes and asked Zhang sadly: "Don't my aunt talk to Xiaobai?"

She looked like she was about to cry, but her aunt called but didn't talk to her or cared about her.

Zhang Tan stood up and said, "Don't be sad, your aunt has arrived downstairs."

"What?!!"

Xiaobai immediately jumped out of the chair, ran to the balcony, looked down, and saw his aunt standing downstairs waving at her.

"Auntie~~~~ Are you back?"

Ma Lanhua said: "Your uncle and I will come back in the afternoon and evening. Guawazi will go home with me."

"Come on, let's talk."

Xiaobai Feng rushed back from the balcony, rushed to the door, and changed into small shoes. She unscrewed the door and waved to Zhang sigh, who was standing in the living room: "Hohoho, boss Zhang, my aunt is back to chat."

"By bye~~~ Go down the stairs slowly, don't fall."

"I know how to chat~~"

These words came from the stairwell, and Xiaobai couldn't wait.

Zhang Tan came to the balcony and saw Xiaobai rushing out of the building and pounce on Malanhua. The two of them talked, Xiaobai jumped and was led away from the little red horse, and disappeared into the night outside the school.

As night fell, the temperature dropped sharply, and a gust of night wind blew, Zhang Tan shivered, left the balcony, closed the doors and windows, and the lights in the house were as day and as warm as spring.

He came to the restaurant and the dishes were steaming.
Chapter completed!