"Isn't this too beautiful?"

Chen Meijuan put down the pan-fried buns, took her cell phone over happily, took a photo of the silver thread on the plate and posted it on Moments:

"My son's craftsmanship is really good. Can you tell that this is shredded radish?"

Just sent out.

Shen Jiayue, who was sitting in the living room on the third floor waiting for her parents, saw it.

Today this girl is wearing a loose red T-shirt, a pair of blue wide-leg jeans on her lower body, and a pair of white sneakers on her feet.

The reason why I wear it this way is because the splash of vegetable soup on the red T-shirt cannot be seen, and if you eat too much, the loose T-shirt can also cover your belly.

Well, although Baby Shen’s belly has always been flat, the vest line still exists.

But I always feel that my body will become fat immediately after eating enough.

When she saw the picture sent by her mother-in-law, she immediately went to find her parents on her mobile phone. As she walked, her high ponytail jumped up and down, as if she was about to see Xu Bao.

"Are you okay?"

"Okay, okay."

As soon as he finished speaking, Shen Guofu walked out of the master bedroom on the third floor.

He had a special haircut yesterday and shaved his beard cleanly today. Wearing a short-sleeved shirt and black trousers, he looked like a big boss.

"What do you think of this dress, girl? It won't embarrass you, right?"

Shen Jiayue looked at her father's outfit:

"Like a real estate consultant selling second-hand houses... Dad, why don't you wear those Polo shirts?"

"Don't you mean old-fashioned?"

When Shen Baobao heard this, he immediately pushed him into the house:

"I'm not local, but my dad is the most handsome. I used to think that my mother married into our family because she thought you could make money, but later I found out that she must be coveting your good looks, right dad?

?"

"Yes, yes, my daughter is so right.

Shen Guofu imitated Li Yunlong's tone and said:

"Back then, our old Shen was a well-known handsome young man in the 49th city. The one who proposed marriage kicked the door of our family..."

While he was talking, he caught a glimpse of Han Shuzhen, who was wearing a floral dress, walking out of the dressing room and quickly ducked into the cloakroom next to her.

Bragging is bragging.

It would be inappropriate to have to deal with this.

After Shen Guofu went in to change clothes, Shen Jiayue took her mobile phone and waved it in front of her mother who was putting her hair up:

"Mom, what do you think this is made of?"

Han Shuzhen took a look and saw neatly arranged filaments on the plate:

"Is this...Dragon Beard Cake?"

I remember that the dragon beard cake made by my son-in-law was like this silver thread.

"Haha, that's wrong, this is shredded radish! There seems to be a new dish today, specially prepared for you two."

Shredded radish?

How can it be cut so finely?

My son-in-law’s skills are really amazing.

Han Shuzhen said while tying her hair:

"Daughter, you must be polite when dining with your parents-in-law this time, you know? Don't make a fuss like you are at home, so as not to be disliked by others..."

"Mother Lin likes me so much that she won't dislike me."

Han Shuzhen was startled:

"Mama Lin? Have you changed your tune?"

Shen Jiayue felt as if the little cabbage she had finally raised had been uprooted. Although this little cabbage was usually disobedient and quite irritating, the thought of...

Before she had time to think about it, Shen Baobao hurriedly said:

"I changed my words because Xu Bao would call you mom earlier. If I changed my words, he would also change his words. Don't you want to hear him call you mom?"

Huhu...

Fortunately, I am smart enough, otherwise my mother would be thinking and feeling sad.

For this family, I have really sacrificed so much!

Han Shuzhen next to her blinked.

Only then did I react.

Yes.

If the daughter changes her story, the son-in-law will also change her story.

When he thought of his sensible son-in-law calling him mom, the melancholy in Director Han's heart suddenly disappeared.

Well, if you trade a crooked cabbage for a fair piglet, you won’t lose money!

The other side.

Lin Xu took the peeled garlic, put it into a juicer and squeezed it into garlic juice, mixed it with some cold water and boiled it, then added some salt and a little sugar for freshness.

Stir and pour into a clean watering bottle.

Then carefully spray it on the shredded radish on the plate.

The shredded radish is still hot at this moment.

As soon as the sauce is sprayed on, the heat intensifies the aroma of garlic.

While I was spraying, the system prompts suddenly sounded in my mind:

"The host is ingenious and has created an outstanding lost dish [Steamed Silver Thread], and won the perfect soup category once. Do you want to draw the lottery immediately?"

Soups?

Lin Xu felt excited.

The bet was right.

As expected, this dish has been upgraded with knife skills.

Of course, using a spray bottle to spray the sauce should also be a bonus, because this way you don’t have to put the dipping sauce on the plate, and the appearance will be better.

He glanced at Dundun, who was playing with a little mouse in the living room.

Let’s draw the lottery later when we’re done.

In a lottery without Dundun participating, you may not know what kind of gray dishes you will get, but it is better to let the little guy help you choose something for urgent use.

Thought of this.

After he finished spraying the juice, he put down the spray bottle.

"Hmm, it smells good."

Chen Meijuan on the side felt that her son was getting more and more powerful.

I can actually think of using a spray bottle to add flavor to the steamed shredded radish.

After spraying, the shredded radish still looks like white jade and silver threads, but it has an alluring garlic fragrance. It not only looks good, but also smells delicious.

Lin Hongqi said with emotion:

"You can buy a bag of white radish for just a few yuan back home. If you process it like this, you can't sell it for more than 100 yuan per plate?"

Lin Xu used tachyon to slightly adjust the shredded radish on the plate, and then said with a smile:

"I don't know about other places, but the price of this dish on Diaoyutai should be no less than 588."

The more high-end a restaurant is, the more it favors this type of cuisine.

Although a few hundred yuan for a portion of steamed shredded radish may seem like a lot, it also takes a lot of effort.

Lin Xu placed this dish in front of his parents:

"Come and try it and see how good my craftsmanship is."

Upon hearing that such a dish could cost five or six hundred, Chen Meijuan quickly said:

"Anyway, it just tastes like carrots. It was a waste for me and your dad to eat it. Let's give it to your father-in-law and mother-in-law later. They will probably like it very much."

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After saying that, she took a deep look at the dishes on the plate.

What mother doesn’t want to taste her son’s craftsmanship?
To be continued...