"Oh, this noodles are so powerful!"

Although he had eaten noodles with fried noodles with sauce for most of his life, Geng Lishan still was not tired of eating them. After mixing the noodles with noodles with strong sauce flavor, he couldn't wait to pick up a chopstick and taste it.

Then, I was shocked by the delicious noodles.

He has always thought that fried noodles with sauce are just sauce. Noodles are not the most important thing, because as long as the sauce is good, it can completely cover the flaws of the noodles.

However, when he ate the noodles rolled by Lin Xu today, he realized that the perfect noodles with fried sauce should be complementary to noodles and fried sauce, not who is above who is above who.

The lubricating strength of the noodles forms a sharp contrast with the salty, fresh and strong aroma of the fried sauce.

Too perfect!

Geng Lishan felt like he had re-recognized noodles.

I have eaten hand-rolled noodles for decades, and I never thought that the taste would be so good.

"Wow, I'll just say that Brother Xu's hand-rolled noodles and the old man's fried sauce are perfect matches. As expected, this is true. The noodles must be more vigorous to taste delicious."

Geng Lele tasted the noodles and immediately praised it.

She is a veteran customer of Lin Ji Food.

Not long after Brother Qiang and others entered the store, the girl and Zhao Xiaozhi and others walked into Linji Food, and then treated it as a canteen.

Lin Ji closed down recently for decoration.

Although I went to eat crayfish made by Lin Xu during this period.

But a meal could not solve the problem at all. She had been waiting for this noodles for a long time.

Today I finally got my wish.

"Mr. Takayama, your sauce is so frying!"

After eating delicious noodles, Lin Xu had a new understanding of fried noodles.

The dark red dried yellow mayonnaise mixed with noodles, and the noodles became rich and delicious. When mixed with noodles, the taste of noodles immediately improved.

The sauce is delicious and it is simply a delicious amplifier.

Geng Lishan smiled and talked about the development of fried noodles:

"In the past, those people from down-and-out banners were poor and had no money to invite people to dinner and made a bunch of vegetarian dishes dipped in sauce. After eating, they cooked a bowl of noodles and mixed the remaining vegetables and sauce in. This became the prototype of fried noodles."

Since Lin Xu knew the history of the changes in fried enema, he understood this very well.

If you still want to be particular when you are poor, you can only lower the standards.

He believed that the seven plates and eight bowls of the early years were definitely very grand banquets.

Otherwise, those bannermen would not be in a downfall and still be obsessed with them.

But the seven plates and eight bowls of fried noodles with sauce are just one bowl of noodles with seven kinds of noodles, so there is nothing to pay attention to.

As for the rules of eating fried noodles, you can listen to it as fun.

If you really believe it, you will be stupid.

"Now when it comes to the delicious food in Beijing on the Internet, there is always a group of weird and authentic monsters that are confusing science. This kind of dish must be eaten like this and that kind of dish must be eaten like that, which makes many outsiders annoyed the capital."

Zeng Xiaoqi has been the host of the topic "Yanjing Food Sharing" for two years. She has seen too many weird and authentic weird things, so when Geng Lishan talked about the down-and-out bannermen, she couldn't help but sigh.

Geng Lishan pulled a mouthful of noodles into his mouth:

"It's not trustworthy to say that any home-cooked food is necessary. This thing is delicious. There are so many things to pay attention to. I have also seen people who make noodles with fried sauce and bean paste. They still eat delicious food. Can you say they are eating wrong?"

These words made Zeng Xiaoqi feel relieved.

She was afraid that Geng Lishan would be a person who pays attention to authenticity everywhere, so that the program team would be very passive when it comes to Beijing food in the future.

But now it seems that she was overly worried.

After letting go, the beauty Zeng picked up the noodles and took a big bite, then said with emotion:

"Since I was admitted to the China Media Group, I have been in Beijing for at least seven or eight years. I have eaten countless fried noodles, but none of them are delicious as Mr. Tateyama."

This is not flattery, but it really tastes delicious from the bottom of my heart.

"It's because Xiaoyou Lin's noodles are well rolled. Without his noodles, the sauce I made is not much delicious."

After a lively meal.

The nanny served tea.

After drinking tea and chatting for a while, Lin Xu and Zeng Xiaoqi got up and said goodbye.

"Lele, what kind of computer do you think will not delay your talent?"

At the gate of the Siheyuan.

Lin Xu asked Geng Lele a question with a smile.

She immediately asked the heart of the little mushroom head, and she said with a smile:

"That must be at least the highest configuration on the market, with a processor i9, a graphics card of 3090, a memory of 128G, and a solid-state drive with a 16T... No, Brother Xu, what do you want to do with this?"

"I'll just ask if it's okay. Don't forget to go to class later. We'll go back first."

After returning to the car, Zeng Xiaoqi asked curiously:

"Do you want to buy a computer for Lele?"

"Mr. Tateyama's inscription gave Lin Ji three months of naming rights. If I want to give it money, he will definitely be angry, so I'd just give Lele a computer with a high-end configuration."

This genius can play with the computer in the school computer room.

Having a high-end computer is even more powerful.

After saying that, he started the car and drove towards the direction of the TV station.

When he arrived at the door of Yanjing TV Station, Zeng Xiaoqi pushed the door and got out of the car, and Lin Xu said:

"Wait for a moment, Sister Xiaoqi first, there is a gift for you in the trunk."

After saying that, he got out of the car, opened the trunk, and took out two gift boxes, one of which was Shaqima and the other was colorful horseshoe cake.

I made a lot of snacks last night.

So Lin Xu loaded a few copies into the car.

These snacks will be available when the new store opens, so you can preheat a few more servings now.

Zeng Xiaoqi's face was filled with surprises.

She had just tasted these two snacks at Geng Lishan's house. At that time, she didn't eat too much because she talked about food programs, but she was always thinking about it.

There were so many surprises today.

The inscription from Mr. Tateyama was a surprise, and the addition of Mr. Tateyama to the program team was also a surprise, and the eating fried noodles was a surprise. Now Boss Lin gave himself the fourth surprise.

"It may be raining again, so hurry up and go in. I'll visit President Liu of the National Tourism Association and let him create momentum for our program to help us."

After saying that, Lin Xu drove away.

Zeng Xiaoqi stood by the roadside with two boxes of snacks, looking at the figure of the white big G moving away, and couldn't help but mutter:

"God is the same. Why don't such a perfect man produce more than a few more?"

soon.

The story of Geng Lishan's inscription and joining the Food and Flavors Column Group spread like wildfire.

All the media planners who were rejected before could not believe it.

A mere program on the Salted Fish Channel, without heavyweight guests, high investment, and even advertisers, has won the favor of Mr. Tateyama.

Is there any stranger in this program team?

After careful investigation, I found out that the program team invited Lin Xu, who won the championship in both cooking competitions, to join, and Geng Lishan, who had a close relationship with him, also joined.

This is so shocking.

A dignified calligrapher actually talked about a young peer.

He also cooked the fried noodles and served them personally.

This is completely treated as one's own people.

The TV station has also begun to use Geng Lishan to build momentum to expand the influence of the program as much as possible, so as to arouse the interest of advertisers.

As for TV programs, they need advertising sponsorship to maintain them.

Especially for food programs, only with advertisers can we use better venues, make more delicious food and get better broadcasting periods.

Two days later.

In the recording room of the TV station that was transformed into a kitchenette, Lin Xu, wearing a chef's uniform with Lin Ji LOGO, stood in front of the stove, doing the inspection before recording.

In front of the camera, Zeng Xiaoqi, wearing a pink lady’s suit, rolled up her sleeves and tied her hair into a capable and age-reducing ponytail, practicing the opening remarks written by the director.

Not far away.

Geng Lishan, wearing reading glasses, sat on the chair and looked at the three dishes that needed to be recorded today:

Braised prawns with oil, stir-fried mutton with scallions, and stir-fried chicken with sauce.
To be continued...