Oh?

Learn another trick.

Chen Yan recalled the performance of Xie Baomin, Guo Weidong, Qiu Zhenhua and others at Diaoyutai, and her expression became arrogant.

As a head chef, you have to be full of arrogance.

Lin Xu is very curious about her sister-in-law’s behavior:

"Why don't you just tell the truth? Chefs are not a profession with a good face, so there is no need to pretend."

Chen Yan said:

"The other party is just a little policeman. What should I do if I show off my sports car or something and scare them? After all, don't all men take their self-esteem very seriously?"

After saying that, she walked down the stairs.

As soon as he came down the stairs, Ren Jie heard the noise and looked over:

"Chef Chen, I didn't disturb your work, did I?"

When Sui Fusheng heard that Chef Chen was coming, he immediately put down the tea cup in his hand, turned his face and saw Chen Yan, and was stunned for a moment.

In his impression, the head chef must be in his forties.

But this head chef is only in his twenties, right?

So young and beautiful, could she be the head chef?

"Hello Officer Ren, I just held a meeting with the chefs upstairs. As soon as the business in the Mid-Autumn Festival was good, everyone was a little lax, so I gave them a lesson... I'm sorry for keeping you waiting for so long."

After the two sides exchanged polite words, Ren Jie said:

"This is my captain. The moon cake you gave him last time cleared up the misunderstanding between him and his fiancée. I'm here today to express my gratitude."

Sui Fusheng took out an envelope from his handbag, which contained three thousand yuan.

"Chef Chen's mooncakes helped me a lot. This is the money I paid for the mooncakes. Please accept it."

Are you really here to give money?

Chen Yan refused:

"Didn't I make it clear at the time that those mooncakes were to compensate you for your losses, how could I collect the money?"

After a few people pushed each other around, they finally took a step back. Chen Yan accepted the one thousand five hundred dollars, and the remaining one thousand five hundred dollars was used as a membership card, which can be used in the store for consumption in the future.

When recharging, Chen Yan winked.

It means to recharge more and return the thousand and fifty to others.

It's not easy for them to be police officers, and they can't accept this money.

Shu Yun understood immediately after seeing it. She smiled and said to Ren Jie and Sui Fusheng:

"We are having an event in the store recently, where you can get a thousand and a half for free. Since you two are friends of Chef Chen, let's exchange it into two cards so that you can use it more conveniently."

Ren Jie and Sui Fusheng have never been to the store.

I thought it was a normal activity and didn’t pay much attention.

After recharging, Ren Jie took a deep look at Chen Yan, then said goodbye and left.

Walk out of the store.

He sighed and said:

"I didn't expect that in the last assessment, Chef Chen saw through my disguise, but I didn't see through hers."

Sui Fusheng was stunned:

"What do you mean?"

"When I first entered the store, someone said that there was no chef named Chen in the back kitchen. I thought it was nonsense at the time, but when I just observed Chef Chen, I discovered that she was still wearing the canvas shoes from when we met two days ago.

It was not replaced even if it was dirty, which shows that the living conditions are very ordinary and the income is completely unmatched by the status of a head chef."

"You mean..."

"She is not a head chef, she is just a little helper who does odd jobs. The reason why we waited so long must be that the work was not finished, and the manager was just helping to cover up."

After speaking, Ren Jie sighed:

"Just because I feel that it has ruined my assessment, even if my life is not very good, I still insist on not taking the money I give. What a good girl."

"Hey, are you excited?"

Ren Jie smiled bitterly and shook his head:

"My parents are old scholars. You know, if I find a little chef, they will probably break my legs. They have long said that if you have a master's degree or below, don't even think about entering my family..."

The two of them came to a Tiguan on the side of the road, unlocked it, opened the door and got in.

Sui Fusheng said while starting the car:

"You can't say for sure when it comes to relationships. I used to be stubborn and said I wanted to be single for the rest of my life, but now my baby is getting older and my baby is getting shorter... If you like it, go for it. As long as you want to be together,

All external factors are just clouds."

Ren Jie turned his face and glanced at the door of Linji Food.

I think the little chef who tries hard to pretend to be the head chef is... quite cute.

Would you like to come again during your break next week?

I recharged the card with 1,500 yuan. It would be a waste if I didn’t spend it...

Just as he was thinking about it, he saw the white Porsche parked on the roadside. Ren Jie's occupational disease recurred again. He frowned and asked:

"Captain, are there any traffic policemen you know nearby?"

"What's wrong?"

"That car is parked haphazardly, and a notice should be posted..."

In the store.

Chen Yan handed the thousand and a half to Shu Yun, who was full of food:

"Put this money into your account so that you won't have to deal with it tonight."

"Okay, then I'll accept it... Will I notify you next time this handsome policeman comes?"

"Yeah, notice, my head chef character cannot be destroyed."

Seeing Shu Yun's gossipy face, Chen Yan continued:

"Mr. Shu, I have a complete set of La Mer cosmetics, which are limited edition. I think they suit you very well. I'll bring them to you later."

"Okay, thank you Mr. Chen!"

Haha, in order to prevent myself from gossiping, Mr. Chen had a small amount of bleeding today.

Shu Yun originally planned to share it in the [Tiantian Singles Team] group, but since Mr. Chen gave him a set of cosmetics, forget it.

After all, you have short hands.

Back upstairs, Chen Yan took off the chef's uniform outside her T-shirt, put on her watch and pendant, and carried her Hermès bag, completing the identity transformation from Chef Chen to Mr. Chen.

"Brother-in-law, I'm going back first. The steam pot chicken is almost ready. Don't forget to call me. I can welcome my eighteenth birthday with the best skin condition."

"No problem."

Lin Xu agreed in the kitchen and continued busy.

At this moment, the lid of the steam pot was being pushed by the steam, making a popping sound.

The rich fresh fragrance emanates from inside, making people greedy as soon as they smell it.

But it’s still early for steam pot chicken at this moment, at least until half past five.

If the pot is large, the condensed water will come up slowly. If it is a small-sized steam pot, it will be enough to use a pressure cooker for more than an hour.

Of course, you can also use another method.

Just get a piece of ice and put it on the lid of the steam pot.

The steam boiler uses the principle of pre-cooling and condensation of water vapor into water. The greater the temperature difference between the inside and outside of the boiler, the better the condensation effect and the greater the amount of condensed water.

But there was plenty of time today, so Lin Xu didn’t do that.

It’s around five o’clock in the afternoon.

Baby Shen is off work, and people eating steam pot chicken are also arriving one after another.

Father-in-law and mother-in-law, senior brothers and sisters-in-law, Mr. and Mrs. Huang, as well as Zeng Xiaoqi, Dou Wenjing, Chen Yan and others.

When it comes to eating steam pot chicken, people who have just celebrated the Mid-Autumn Festival are not very interested.

But if you want to say that there are a bunch of Chinese herbal medicines to replenish qi and blood in it, I'm sorry, even if the earth is going to collapse in the next second, I still have to take a few bites to replenish qi and blood.

Everyone sat in the private room upstairs and chatted with each other for a while, and the waiter served some dishes one after another.

There are stewed platters, cold dishes, and the beef mixed with coriander that Lin Xu taught Chen Yan and Shen Baobao to make two days ago.
To be continued...